Serial Number | 85043535 |
Word Mark | TASTE SWEET 1 2 4 5 HEARTY TEXTURE SOFT 1 2 4 5 CRUNCHY |
Filing Date | Thursday, May 20, 2010 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 6, 2012 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 8, 2011 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "TASTE SWEET" AND "HEARTY" AND "TEXTURE SOFT" AND "CRUNCHY" |
Description of Mark | The mark consists of two elements, one above the other; the top element consist of a shaded background with the word "Taste" next to a scale with five numerical graduations inside white bubbles having the words "Sweet" on one end and "Hearty" on the other, and one of the numerical graduations colored in; the other element consist of a shaded background with the word "Texture" next to a scale with five numerical graduations inside white bubbles having the words "Soft" on one end and "Crunchy" on the other, and one of the numerical graduation colored in. |
Goods and Services | Pet food |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 25, 2010 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Oxbow Enterprises, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Murdock, NE 68407 |
Party Name | Oxbow Enterprises, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Murdock, NE 68407 |
Event Date | Event Description |
Monday, August 6, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 6, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 3, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 8, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 8, 2011 | PUBLISHED FOR OPPOSITION |
Friday, September 30, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, September 14, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 14, 2011 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 14, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 14, 2011 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 14, 2011 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 22, 2011 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, August 8, 2011 | WITHDRAWN FROM PUB OTQR REQUEST |
Thursday, July 28, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, July 25, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 30, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 30, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 30, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, April 13, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 13, 2011 | NON-FINAL ACTION E-MAILED |
Wednesday, April 13, 2011 | NON-FINAL ACTION WRITTEN |
Monday, March 21, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 21, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, March 19, 2011 | ASSIGNED TO LIE |
Tuesday, March 8, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 9, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 9, 2010 | NON-FINAL ACTION E-MAILED |
Thursday, September 9, 2010 | NON-FINAL ACTION WRITTEN |
Thursday, September 2, 2010 | ASSIGNED TO EXAMINER |
Wednesday, May 26, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, May 25, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, May 24, 2010 | NEW APPLICATION ENTERED IN TRAM |