TASTE OF INSPIRATIONS Trademark

Trademark Overview

On Friday, April 20, 2007, a trademark application was filed for TASTE OF INSPIRATIONS with the United States Patent and Trademark Office. The USPTO has given the TASTE OF INSPIRATIONS trademark a serial number of 77161379. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, September 21, 2020. This trademark is owned by FL Food Lion, Inc.. The TASTE OF INSPIRATIONS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Meat, poultry, and processed meat and poultry products, namely, [ beef patties, ] ribs, ham, salami, and luncheon meat; non-live seafood, frozen seafood, and marinated seafood; seafood dips, vegetable dips, and snack dips; fruit-based spreads [ and vegetable-based spreads ]; vegetable salads and seafood salads; bruschetta [ and bruschetta toppings ]; sausages; cheeses; edible oils, dipping oils, and olive oils; processed olives; tapenade; shelled nuts and processed nuts; [ yogurt ]; frozen and ready-to-eat meals consisting primarily of a beef, pork, chicken, fish, seafood, or vegetables; [ and ] soups [ and soup mixes ]; jellies and jams

Pasta sauces and pastas; condiments and sauces, namely, barbeque sauce, mustard, horseradish sauce, garlic and onion sauce; seasonings and herbs; sauces for grilling and stir-frying; salad dressings; chutney; marinades; salsa; dry rubs; pizza; coffee; tea; table syrup; snack foods, namely, candy, chocolate truffles, [ popcorn, ] cookies, crisp rice snacks and pretzels; crackers; [ processed cereal, cereal bars, and cereal-based snack foods; ] cakes and bakery desserts; bread; bruschetta, ice cream and sorbet

Beverages, namely, sparkling water, flavored water, fruit [ and vegetable ] juices
taste of inspirations

General Information

Serial Number77161379
Word MarkTASTE OF INSPIRATIONS
Filing DateFriday, April 20, 2007
Status800 - REGISTERED AND RENEWED
Status DateMonday, September 21, 2020
Registration Number3689819
Registration DateTuesday, September 29, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 14, 2008

Trademark Statements

Goods and ServicesMeat, poultry, and processed meat and poultry products, namely, [ beef patties, ] ribs, ham, salami, and luncheon meat; non-live seafood, frozen seafood, and marinated seafood; seafood dips, vegetable dips, and snack dips; fruit-based spreads [ and vegetable-based spreads ]; vegetable salads and seafood salads; bruschetta [ and bruschetta toppings ]; sausages; cheeses; edible oils, dipping oils, and olive oils; processed olives; tapenade; shelled nuts and processed nuts; [ yogurt ]; frozen and ready-to-eat meals consisting primarily of a beef, pork, chicken, fish, seafood, or vegetables; [ and ] soups [ and soup mixes ]; jellies and jams
Goods and ServicesPasta sauces and pastas; condiments and sauces, namely, barbeque sauce, mustard, horseradish sauce, garlic and onion sauce; seasonings and herbs; sauces for grilling and stir-frying; salad dressings; chutney; marinades; salsa; dry rubs; pizza; coffee; tea; table syrup; snack foods, namely, candy, chocolate truffles, [ popcorn, ] cookies, crisp rice snacks and pretzels; crackers; [ processed cereal, cereal bars, and cereal-based snack foods; ] cakes and bakery desserts; bread; bruschetta, ice cream and sorbet
Goods and ServicesBeverages, namely, sparkling water, flavored water, fruit [ and vegetable ] juices

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 25, 2007
Primary Code029
First Use Anywhere DateFriday, July 13, 2007
First Use In Commerce DateFriday, July 13, 2007
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 25, 2007
Primary Code030
First Use Anywhere DateTuesday, March 11, 2008
First Use In Commerce DateTuesday, March 11, 2008
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, April 25, 2007
Primary Code032
First Use Anywhere DateSunday, August 31, 2008
First Use In Commerce DateSunday, August 31, 2008

Trademark Owner History

Party NameGUIDING STARS LICENSING COMPANY, LLC
Party Type32 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressSCARBOROUGH, ME 04074
Party NameDZA BRANDS, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressSALISBURY, NC 28147
Party NameFL Food Lion, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSalisbury, NC 28145
Party NameFL Food Lion, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSalisbury, NC 28145
Party NameFL Food Lion, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSalisbury, NC 28145

Trademark Events

Event DateEvent Description
Tuesday, October 19, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 19, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 19, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 2, 2020COUNTERCLAIM OPP. NO. 999999
Monday, September 21, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, September 21, 2020REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, September 21, 2020REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, September 11, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, June 3, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Saturday, March 21, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Friday, March 13, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, September 18, 2019POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Monday, September 16, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 13, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, September 29, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, September 19, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, September 19, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, September 19, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 18, 2015TEAS SECTION 8 & 15 RECEIVED
Wednesday, May 20, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, June 18, 2014ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, January 29, 2014AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 29, 2009REGISTERED-PRINCIPAL REGISTER
Monday, August 24, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, August 24, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 27, 2009STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 2, 2009USE AMENDMENT FILED
Monday, July 27, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 2, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, February 24, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 24, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 6, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 14, 2008PUBLISHED FOR OPPOSITION
Wednesday, September 24, 2008NOTICE OF PUBLICATION
Thursday, September 11, 2008EXAMINERS AMENDMENT MAILED
Thursday, September 11, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 11, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 11, 2008EXAMINER'S AMENDMENT ENTERED
Thursday, September 11, 2008EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 26, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 25, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, August 12, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 17, 2008EXAMINERS AMENDMENT MAILED
Thursday, July 17, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 17, 2008EXAMINER'S AMENDMENT ENTERED
Thursday, July 17, 2008EXAMINERS AMENDMENT -WRITTEN
Monday, June 23, 2008NON-FINAL ACTION MAILED
Monday, June 23, 2008NON-FINAL ACTION WRITTEN
Tuesday, June 10, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, June 6, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, May 28, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 27, 2008EXAMINERS AMENDMENT MAILED
Tuesday, May 27, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 27, 2008EXAMINER'S AMENDMENT ENTERED
Tuesday, May 27, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 23, 2008NON-FINAL ACTION MAILED
Tuesday, April 22, 2008NON-FINAL ACTION WRITTEN
Friday, April 18, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, January 28, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, January 15, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, January 14, 2008ASSIGNED TO LIE
Friday, November 30, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 19, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 19, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 19, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 24, 2007NON-FINAL ACTION MAILED
Monday, July 23, 2007NON-FINAL ACTION WRITTEN
Tuesday, July 17, 2007ASSIGNED TO EXAMINER
Wednesday, April 25, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

inspirations taste seafood namely vegetable processed based snack bruschetta meat sauce sauces