Serial Number | 98808814 |
Word Mark | TASTE MAKER |
Filing Date | Friday, October 18, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, May 20, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 20, 2025 |
Description of Mark | The mark consists of the wording "TASTE MAKER" in black above an illustration of chef hat in red and blue and fork and spoon in red inside the hat, with the hat, fork and spoon superimposed over an incomplete red circle; white in the drawing represents transparent background and is not part of the mark. |
Goods and Services | Canned fruits and vegetables |
Indication of Colors claimed | The colors red, blue, and black are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 18, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Monday, January 1, 2024 |
First Use In Commerce Date | Monday, January 1, 2024 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | University Place, WA 98466 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | University Place, WA 98466 |
Event Date | Event Description |
Friday, October 18, 2024 | NEW APPLICATION ENTERED |
Friday, October 18, 2024 | APPLICATION FILING RECEIPT MAILED |
Sunday, April 20, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Sunday, April 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, April 21, 2025 | ASSIGNED TO EXAMINER |
Tuesday, April 22, 2025 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 22, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 22, 2025 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, April 22, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, April 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 14, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 20, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, May 20, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |