Serial Number | 90828565 |
Word Mark | TASTE FOR GOOD |
Filing Date | Wednesday, July 14, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Monday, July 8, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 5, 2022 |
Goods and Services | ham glazes; soup garnishing, namely, croutons, crackers, processed herbs and combinations thereof; food flavourings being non-essential oils and seasonings, including those in de-hydrated powder and paste formats; marinades; seasoning pastes; gravy mix; taco shells; tortillas and noodles; rice; pasta including filled pasta; crackers; poppadoms; sauces, frozen sauces, and sauce mixes; de-hydrated sauces in the nature of sauce mixes; dry and liquid ready-to-serve meals consisting primarily of pasta, rice, couscous or noodles; snack meals and instant snack foods consisting primarily of rice, pasta, noodles or couscous; ready-to-use mixes consisting primarily of sauce mixes, pasta, rice, noodles for the preparation of dishes and sauces; frozen meals consisting primarily of pasta, rice, noodles or couscous; cooked dishes consisting primarily of rice and potatoes; pasta for soup; flavourings being non-essential oils for soup; herb pastes in the nature of seasoning pastes |
Goods and Services | Educational services, namely, conducting classes and seminars in the field of food and nutrition |
Goods and Services | Meat extracts; meat preserves, soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables; instant, de-hydrated and frozen soups; stock including stock cubes; soup pastes and granulated chicken bouillon; purees, namely, tomato puree; pastes, namely, tomato paste; pickles; meat based snack foods; snack foods based on vegetables; fruit based snack food; ready meals consisting wholly or substantially of poultry; game, meat, soup and instant soup; frozen meals consisting primarily of vegetables, poultry, fish, meat, soup and instant soup; prepared meals consisting primarily of poultry, game, meat, vegetables, fish; meat substitutes; dairy substitutes in the nature of artificial cream; egg substitutes; vegetable-based cream; spreads made of vegetables, fruits, grain protein or meat substitutes, namely, vegetable-based spreads, fruit spreads; vegetable-based meat substitutes; soy-based meat substitutes; preserved, frozen, dried and cooked vegetables and fruits used as substitutes for meat |
Goods and Services | Provision of information relating to the provision of food and drink; information and advice in relation to the preparation of meals; providing a website featuring nutritional information about food; providing a website featuring information in the field of recipes and cooking |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 18, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 18, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 18, 2021 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 18, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Knorr-Nahrmittel Aktiengesellschaft |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Thayngen CH-8240 CH |
Party Name | Knorr-Nahrmittel Aktiengesellschaft |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Thayngen CH-8240 CH |
Event Date | Event Description |
Saturday, September 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, July 17, 2021 | NEW APPLICATION ENTERED |
Wednesday, September 29, 2021 | NON-FINAL ACTION WRITTEN |
Sunday, September 26, 2021 | ASSIGNED TO EXAMINER |
Wednesday, September 29, 2021 | NON-FINAL ACTION E-MAILED |
Wednesday, September 29, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, February 16, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, April 10, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Sunday, April 10, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Sunday, April 10, 2022 | EXAMINERS AMENDMENT E-MAILED |
Sunday, April 10, 2022 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, May 31, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 15, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 5, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, July 5, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 30, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 15, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, February 27, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, February 27, 2023 | SOU EXTENSION 1 FILED |
Monday, February 27, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, March 1, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 15, 2023 | SOU EXTENSION 2 GRANTED |
Tuesday, August 15, 2023 | SOU EXTENSION 2 FILED |
Thursday, August 17, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 27, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Thursday, June 27, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, June 27, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Thursday, June 27, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, June 27, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, June 27, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, January 26, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, January 26, 2024 | SOU EXTENSION 3 FILED |
Friday, January 26, 2024 | SOU EXTENSION 3 GRANTED |
Tuesday, January 30, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 8, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, July 8, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 8, 2024 | SOU EXTENSION 4 GRANTED |
Monday, July 8, 2024 | SOU EXTENSION 4 FILED |