| Serial Number | 79018519 |
| Word Mark | TASTE ESSENTIALS |
| Filing Date | Wednesday, October 19, 2005 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Saturday, May 12, 2018 |
| Registration Number | 3335347 |
| Registration Date | Tuesday, November 13, 2007 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 28, 2007 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats ] |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; [ sago; ] coffee substitutes, namely, artificial coffee or vegetable preparations for use as coffee; flour; processed cereals; bread; pastries and confectionery candy; ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; food flavorings in the nature of non-essential oils; flavorings for beverages; [ flavorings for tobacco; ] flavoring additives for non-nutritional purposes |
| Goods and Services | [ Beers, mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages, vegetable juice, non-alcoholic malt beverages and non-carbonated beverages, namely, aloe vera drinks, coconut milk, energy drinks, flavored waters, fruit juice beverages, frozen fruit beverages, frozen fruit-based beverages, fruit beverages, fruit-flavored beverages, herbal juices, iced fruit beverages, malt syrup for beverages, non-alcoholic aperitifs, non-alcoholic beverages containing fruit juices, non-alcoholic beverages with tea flavour, non-alcoholic fruit juice beverages, non-alcoholic honey-based beverages, non-alcoholized wines, non-alcoholic frozen flavored beverages, Sarsaparilla, scented water for making beverages, sherbets, smoothies, soy-based beverages not being milk substitutes, vegetable juices, whey beverages; non-alcoholic fruit extracts used in the preparation of beverages; ] preparation for making beverages, namely, non-alcoholic fruit extracts used in the preparation of beverages, concentrates, syrups, or powders used in the preparation of soft drinks; preparations for making carbonated beverages, vegetable juice, fruit beverages, fruit juices and non-carbonated beverages, namely, aloe vera drinks, coconut milk, energy drinks, flavored waters, fruit juice beverages, frozen fruit beverages, frozen fruit-based beverages, fruit beverages, fruit-flavored beverages, herbal juices, iced fruit beverages, malt syrup for beverages, non-alcoholic aperitifs, non-alcoholic beverages containing fruit juices, non-alcoholic beverages with tea flavour, non-alcoholic fruit juice beverages, non-alcoholic honey-based beverages, non-alcoholized wines, non-alcoholic frozen flavored beverages, Sarsaparilla, scented water for making beverages, sherbets, smoothies, soy-based beverages not being milk substitutes, vegetable juices, whey beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, December 27, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 27, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 27, 2005 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GIVAUDAN S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH-1214 Vernier CH |
| Party Name | GIVAUDAN S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | GIVAUDAN S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Saturday, May 12, 2018 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Saturday, May 12, 2018 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Saturday, May 12, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 8, 2018 | TEAS SECTION 71 & 15 RECEIVED |
| Friday, April 7, 2017 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Saturday, February 11, 2017 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Monday, December 19, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Sunday, November 13, 2016 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Tuesday, April 19, 2016 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Tuesday, April 19, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, April 19, 2016 | INVALIDATION PROCESSED |
| Friday, February 26, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, November 7, 2015 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, June 26, 2015 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Friday, June 26, 2015 | REGISTERED-SEC.71 ACCEPTED |
| Monday, May 18, 2015 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, November 18, 2014 | POST REGISTRATION ACTION MAILED - SEC.71 |
| Monday, November 17, 2014 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Saturday, May 17, 2014 | POST REGISTRATION ACTION MAILED - SEC.71 |
| Saturday, May 17, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 12, 2014 | TEAS SECTION 71 RECEIVED |
| Thursday, June 4, 2009 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, February 13, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, February 13, 2008 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 13, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 13, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 28, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 8, 2007 | NOTICE OF PUBLICATION |
| Tuesday, July 24, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 24, 2007 | ASSIGNED TO LIE |
| Thursday, June 14, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 13, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 13, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 13, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 7, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, May 24, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, May 24, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, December 13, 2006 | FINAL REFUSAL MAILED |
| Tuesday, December 12, 2006 | FINAL REFUSAL WRITTEN |
| Thursday, November 16, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 15, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 15, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 2, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 1, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 1, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 18, 2006 | REFUSAL PROCESSED BY IB |
| Thursday, April 27, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 27, 2006 | REFUSAL PROCESSED BY MPU |
| Thursday, April 27, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, April 26, 2006 | NON-FINAL ACTION WRITTEN |
| Saturday, April 22, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, December 27, 2005 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, December 22, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |