TARTUFI PONZIO Trademark

Trademark Overview


On Monday, March 18, 2024, a trademark application was filed for TARTUFI PONZIO with the United States Patent and Trademark Office. The USPTO has given the TARTUFI PONZIO trademark a serial number of 98454461. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, July 31, 2025. This trademark is owned by TARTUFI PONZIO ALBA DAL 1947 SRL. The TARTUFI PONZIO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Honey; Pasta; Rice; Salt; Sauces; Ready-made sauces;

Butter; Cheese fondue; Cooking oil; Dried truffles; Edible oils; Fish preserves; Mushrooms, preserved; Preserved truffles; Processed anchovies

Fresh truffles
tartufi ponzio

General Information


Serial Number98454461
Word MarkTARTUFI PONZIO
Filing DateMonday, March 18, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateThursday, July 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesHoney; Pasta; Rice; Salt; Sauces; Ready-made sauces;
Goods and ServicesButter; Cheese fondue; Cooking oil; Dried truffles; Edible oils; Fish preserves; Mushrooms, preserved; Preserved truffles; Processed anchovies
NOT AVAILABLE"TARTUFI"
Translation of Words in MarkThe English translation of "TARTUFI" in the mark is "TRUFFLES".
Goods and ServicesFresh truffles

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 18, 2024
Primary Code029
First Use Anywhere DateMonday, June 2, 2025
First Use In Commerce DateMonday, June 2, 2025

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 18, 2024
Primary Code030
First Use Anywhere DateMonday, June 2, 2025
First Use In Commerce DateMonday, June 2, 2025

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, March 18, 2024
Primary Code031
First Use Anywhere DateThursday, April 24, 2025
First Use In Commerce DateThursday, April 24, 2025

Trademark Owner History


Party NameTARTUFI PONZIO ALBA DAL 1947 SRL
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressALBA (CN) I-12051
IT

Trademark Events


Event DateEvent Description
Monday, March 18, 2024NEW APPLICATION ENTERED
Monday, August 12, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 26, 2024ASSIGNED TO EXAMINER
Friday, September 27, 2024NON-FINAL ACTION E-MAILED
Friday, September 27, 2024NON-FINAL ACTION WRITTEN
Friday, September 27, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 23, 2025FINAL REFUSAL WRITTEN
Friday, December 27, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 27, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 23, 2025FINAL REFUSAL E-MAILED
Thursday, January 23, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, July 9, 2025USE AMENDMENT FILED
Wednesday, July 9, 2025AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, July 9, 2025TEAS AMENDMENT OF USE RECEIVED
Thursday, July 10, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, July 22, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 31, 2025USE AMENDMENT ACCEPTED
Thursday, July 31, 2025APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Tuesday, July 22, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 18, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, April 18, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, July 18, 2025ASSIGNED TO LIE