Serial Number | 79140550 |
Word Mark | TARTIN'ART |
Filing Date | Friday, September 27, 2013 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Tuesday, September 26, 2023 |
Registration Number | 4599411 |
Registration Date | Tuesday, September 9, 2014 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 24, 2014 |
Goods and Services | Coffee, tea, cocoa, sugar, rice; flour; preparations made from cereals, namely, cereal bars, breakfast cereals, Muesli; cereal-based snack foods, dried cereal flakes; bread, bread rolls, pastries, pastry, namely, petit fours, waffles, gingerbread, pancakes; cookies and biscuits, cakes, rusks, sugar confectionery, chocolate, confectionery, namely, lollipops, candies, sweets; edible ices, ice for refreshment; honey; salt, mustard; vinegar, condiments, namely, sauces; spices; pepper; sandwiches, pizzas, puff pastries, quiches; tabbouleh; tarts; prepared meals comprised primarily of cereals, bread, pasta or rice; beverages based on cocoa, coffee, chocolate or tea; cake batter mixes; pasta; yeast and baking powder; cake powder, namely, cake mixes |
Goods and Services | Delivery of food and beverages ordered from an Internet website or by means of telecommunications |
Pseudo Mark | TARTING ART |
Goods and Services | Services for providing food and drink; cafes; brasseries; bistros; snack-bars, namely, fast-food and non-stop restaurants; self-service restaurants; catering services and preparation of take-away meals |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 26, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TARTIN'ART |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | FR |
Party Name | TARTIN'ART |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | FR |
Party Name | TARTIN'ART |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | FR |
Event Date | Event Description |
Friday, December 27, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, January 16, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Sunday, February 2, 2014 | REFUSAL PROCESSED BY IB |
Wednesday, April 16, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 31, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, January 4, 2014 | APPLICATION FILING RECEIPT MAILED |
Monday, January 13, 2014 | ASSIGNED TO EXAMINER |
Wednesday, January 15, 2014 | NON-FINAL ACTION WRITTEN |
Thursday, January 16, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, January 16, 2014 | REFUSAL PROCESSED BY MPU |
Tuesday, April 15, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 8, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 2, 2014 | ASSIGNED TO LIE |
Wednesday, May 7, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 7, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 8, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 8, 2014 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 8, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 8, 2014 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, June 4, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 24, 2014 | PUBLISHED FOR OPPOSITION |
Saturday, May 17, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, June 24, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 9, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 9, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Wednesday, February 18, 2015 | FINAL DISPOSITION PROCESSED |
Wednesday, February 18, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, March 27, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, September 9, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, March 26, 2021 | CANCELLED SECTION 71 |
Friday, November 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Tuesday, April 12, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Sunday, April 21, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
Sunday, April 21, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, April 21, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Monday, June 27, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
Tuesday, April 12, 2022 | INVALIDATION PROCESSED |