TARI Trademark
Trademark Overview
On Thursday, June 23, 1994, a trademark application was filed for TARI with the United States Patent and Trademark Office. The USPTO has given the TARI trademark a serial number of 74541591. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, December 11, 2017. This trademark is owned by Giulini Chemie GmbH. The TARI trademark is filed in the Chemical Products category with the following description:
chemical agents for preserving and conserving foodstuffs, namely chemical agents for conserving, curing/pickling, preserving, marinating and smoking foodstuffs; industrial chemicals for use in butchershops and meat processing plants, namely additives for meat and sausage products, agents for preventing the coagulation of animal protein, swelling and binding agents for meat and sausage products, agents for influencing color, for maintaining consistency and for changing the consistency of meat and sausage products, and chemical agents for aiding the comminuting of meat and sausage products; dietetic agents, namely dietary salts and low sodium salts for use in the commercial manufacture of meat and sausage products
General Information
Serial Number | 74541591 |
Word Mark | TARI |
Filing Date | Thursday, June 23, 1994 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Monday, December 11, 2017 |
Registration Number | 1905217 |
Registration Date | Tuesday, July 18, 1995 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 25, 1995 |
Trademark Statements
Goods and Services | chemical agents for preserving and conserving foodstuffs, namely chemical agents for conserving, curing/pickling, preserving, marinating and smoking foodstuffs; industrial chemicals for use in butchershops and meat processing plants, namely additives for meat and sausage products, agents for preventing the coagulation of animal protein, swelling and binding agents for meat and sausage products, agents for influencing color, for maintaining consistency and for changing the consistency of meat and sausage products, and chemical agents for aiding the comminuting of meat and sausage products; dietetic agents, namely dietary salts and low sodium salts for use in the commercial manufacture of meat and sausage products |
Classification Information
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, December 11, 2017 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | BK GIULINI GMBH |
Party Type | 41 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | D-67065 LUDWIGSHAFEN DE |
Party Name | BK GIULINI CHEMIE GMBH & CO. OHG |
Party Type | 40 - New Owner After Registration |
Legal Entity Type | 02 - Partnership |
Address | LUDWIGSHAFEN, D-67065 DE |
Party Name | Giulini Chemie GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | D-67065 Ludwigshafen/Rhein DE |
Party Name | Giulini Chemie GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | D-67065 Ludwigshafen/Rhein DE |
Party Name | Giulini Chemie GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | D-67065 Ludwigshafen/Rhein DE |
Trademark Events
Event Date | Event Description |
Monday, December 11, 2017 | CANCELLED SEC. 8 (10-YR) |
Monday, June 25, 2007 | CASE FILE IN TICRS |
Tuesday, January 24, 2006 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, January 24, 2006 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, January 24, 2006 | ASSIGNED TO PARALEGAL |
Friday, July 15, 2005 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Friday, July 15, 2005 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Friday, July 15, 2005 | TEAS SECTION 8 & 9 RECEIVED |
Monday, April 29, 2002 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Monday, April 8, 2002 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 |
Thursday, March 21, 2002 | POST REGISTRATION ACTION MAILED - SEC. 8 |
Friday, January 18, 2002 | REGISTERED - SEC. 8 (6-YR) FILED |
Tuesday, July 18, 1995 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 25, 1995 | PUBLISHED FOR OPPOSITION |
Friday, March 24, 1995 | NOTICE OF PUBLICATION |
Friday, December 9, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, December 2, 1994 | ASSIGNED TO EXAMINER |