| Serial Number | 88491980 |
| Word Mark | TAPA MANIA |
| Filing Date | Thursday, June 27, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 28, 2020 |
| Registration Number | 6040784 |
| Registration Date | Tuesday, April 28, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 26, 2019 |
| Indication of Colors claimed | The color(s) red, blue, yellow, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TAPA" |
| Description of Mark | The mark consists of the stylized wording "TAPA MANIA" in the color yellow with borders in blue and white; the aforementioned appears atop a red circle, with the outer edges of the wording extending outside the red circle. |
| Goods and Services | Butter; Candied fruit; Candied fruit snacks; Canned tomatoes; Canned vegetables; Canned cut vegetables; Canned fruits and vegetables; Canned sliced vegetables; Canned, cooked or otherwise processed tomatoes; Chicken nuggets; Cooked vegetables; Cooked fruits and vegetables; Corned beef; Dehydrated vegetables; Dried fruit and vegetables; Edible oils and fats; Jams and marmalades; Jellies, jams; Margarine; Margarine substitutes; Margarine, edible oils and fats; Marmalades and jams; Preserved fruit and vegetables; Preserved fruits and vegetables; Processed legumes; Processed nuts; Processed nuts, namely, almonds, cashews.; Processed tomatoes; Tomato extracts; Vegetables, canned; Vegetables, cooked; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables |
| Goods and Services | Baked goods, namely, crumbles; Bread; Bread crumb; Bread crumbs; Bread mixes; Bread and buns; Bread and pastry; Buns; Dried pasta; Empanada dough; Empanadas; Flour; Mixes for making batters for fried foods; Pasta; Pastries; Pastry dough; Pastry shells; Pie crusts; Pizza; Pizza dough; Pizzas; Pizzas; Puddings; Puddings for use as desserts; Whole wheat bread; Dessert puddings; Filled pasta; Fresh pizza; Frozen dough for use as pizza, bread or other bread-type products; Rice pudding; Rice-based pudding dessert |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 8, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 8, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1876 AR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1876 AR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Buenos Aires 1876 AR |
| Event Date | Event Description |
| Tuesday, April 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 24, 2020 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Thursday, February 27, 2020 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, March 24, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 27, 2020 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, January 21, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, December 30, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 17, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, October 17, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 17, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, October 17, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, October 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 17, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 15, 2019 | ASSIGNED TO LIE |
| Wednesday, October 9, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 23, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 23, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, September 23, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 17, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, July 9, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, July 8, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, July 1, 2019 | NEW APPLICATION ENTERED IN TRAM |