Serial Number | 98620742 |
Word Mark | TAP INTO THE TASTE OF VERMONT! |
Filing Date | Wednesday, June 26, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Tuesday, February 18, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 11, 2025 |
Goods and Services | Maple syrup |
Description of Mark | The mark consists of the words "TAP INTO THE TASTE OF" in black above the word "VERMONT" in black followed by an exclamation point in the shape of the state of Vermont in a dark amber color. |
Indication of Colors claimed | The color(s) dark amber and black is/are claimed as a feature of the mark. |
NOT AVAILABLE | "VERMONT" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 26, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Friday, August 11, 2023 |
First Use In Commerce Date | Friday, August 11, 2023 |
Party Name | The Sugarman of Vermont, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hardwick, VT 05843 |
Event Date | Event Description |
Wednesday, June 26, 2024 | NEW APPLICATION ENTERED |
Tuesday, January 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, January 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 30, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 30, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 30, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 22, 2025 | ASSIGNED TO EXAMINER |
Wednesday, January 22, 2025 | NON-FINAL ACTION WRITTEN |
Wednesday, January 22, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 22, 2025 | NON-FINAL ACTION E-MAILED |
Thursday, February 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |