TANTE EMMA Trademark

Trademark Overview


On Tuesday, January 20, 2026, a trademark application was filed for TANTE EMMA with the United States Patent and Trademark Office. The USPTO has given the TANTE EMMA trademark a serial number of 99603297. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, January 20, 2026. The TANTE EMMA trademark is filed in the Staple Food Products category with the following description:

Mixes for making baking batters; Bread mixes; Mixes for the preparation of bread; Cake mixes, namely, cake bases; Cake mixes; Mixes for making cakes; Ready-to-bake bread dough
tante emma

General Information


Serial Number99603297
Word MarkTANTE EMMA
Filing DateTuesday, January 20, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, January 20, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMixes for making baking batters; Bread mixes; Mixes for the preparation of bread; Cake mixes, namely, cake bases; Cake mixes; Mixes for making cakes; Ready-to-bake bread dough
Translation of Words in MarkThe English translation of the German wording Tante in the mark is Ant.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 20, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressIsernhagen 30916
DE

Trademark Events


Event DateEvent Description
Tuesday, January 20, 2026NEW APPLICATION ENTERED
Tuesday, January 20, 2026APPLICATION FILING RECEIPT MAILED
Thursday, May 7, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED