TANDOOR-FIRED PIZZA EST. 2017 PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. Trademark
Trademark Overview
On Tuesday, January 8, 2019, a trademark application was filed for TANDOOR-FIRED PIZZA EST. 2017 PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. with the United States Patent and Trademark Office. The USPTO has given the TANDOOR-FIRED PIZZA EST. 2017 PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. trademark a serial number of 88253305. The federal status of this trademark filing is REGISTERED as of Tuesday, August 6, 2019. This trademark is owned by Naanza, LLC. The TANDOOR-FIRED PIZZA EST. 2017 PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. trademark is filed in the Restaurant & Hotel Services category with the following description:
Restaurant services featuring pizza
General Information
Serial Number | 88253305 |
Word Mark | TANDOOR-FIRED PIZZA EST. 2017 PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. |
Filing Date | Tuesday, January 8, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 6, 2019 |
Registration Number | 5826565 |
Registration Date | Tuesday, August 6, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 21, 2019 |
Trademark Statements
Description of Mark | The mark consists of the wording "TANDOOR-FIRED PIZZA" in an arc over the wording "EST. 2017" which has a line below the letters "ST", and is placed above the wording "PIZZA KARMA" appearing in bold lettering, and is above the wording "EAT GLOBALLY. GIVE LOCALLY", all of the above appears in blue and in front of colored powder scattered across the background of the design. The scattered powder design is predominantly yellow as well as the colors red, orange, green, blue and violet. The color white represents background and is not claimed as a feature of the mark. |
Pseudo Mark | TANDOOR-FIRED PIZZA ESTABLISHED TWO THOUSAND SEVENTEEN PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY.; TANDOOR-FIRED PIZZA ESTABLISHED TWENTY SEVENTEEN PIZZA KARMA EAT GLOBALLY. GIVE LOCALLY. |
Indication of Colors claimed | The color(s) red, orange, yellow. green. blue, and violet is/are claimed as a feature of the mark. |
NOT AVAILABLE | "TANDOOR-FIRED PIZZA," "EST. 2017," AND "PIZZA" |
Goods and Services | Restaurant services featuring pizza |
Classification Information
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 29, 2019 |
Primary Code | 043 |
First Use Anywhere Date | Monday, December 17, 2018 |
First Use In Commerce Date | Monday, December 17, 2018 |
Trademark Owner History
Party Name | Naanza, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Plymouth, MN 55447 |
Party Name | Naanza, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Plymouth, MN 55447 |
Party Name | Naanza, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Plymouth, MN 55447 |
Trademark Events
Event Date | Event Description |
Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, January 11, 2019 | NEW APPLICATION ENTERED |
Tuesday, January 29, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, March 25, 2019 | ASSIGNED TO EXAMINER |
Tuesday, March 26, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, March 26, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, March 26, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 12, 2019 | ASSIGNED TO LIE |
Wednesday, May 1, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 21, 2019 | PUBLISHED FOR OPPOSITION |
Tuesday, May 21, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 26, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 26, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 6, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 6, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |