| Serial Number | 85948690 |
| Word Mark | TANDEM |
| Filing Date | Monday, June 3, 2013 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Tuesday, October 13, 2020 |
| Registration Number | 4604087 |
| Registration Date | Tuesday, September 16, 2014 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 1, 2014 |
| Description of Mark | The mark consists of "TANDEM" in white with brown colored shadows on the right side of the letters located centrally on a red curved rectangle with a gold border; the top gold border outlines two horse heads in red both facing left; two gold single double curved lines appear above the wording. |
| Goods and Services | meat, dried meat, extracts of meat, fresh meat, marinated meat, preserved meat, packaged meat, prepared meat, processed meat, salted meat, seasoned meat, sliced meat products, minced meat, ground beef meat, ground pork meat, raw meat products, uncooked sausage, raw sausage, raw burger in the nature of meat without the bread, kebap near east style sausage, kofte Balkan style pork patty, raw cured sausage, Bulgarian style thick sausage for grilling, pate, cooked cured sausage, cooked cured pork sausage, namely, pacha, cooked cured sausage, namely, babe, blood sausage, dry cured salami, dry cured salami, namely, sujuk, dry cured salami, namely, sushenitzza, dry cured salami, namely, babek, dry cured specialty salami, dry cured specialty salami, namely, lukanka, dry cured pork loin, dry cured pork shoulder, dry cured beef pastarma, pastarma, cooked smoked dried salami, cooked smoked dried salami, namely, shpek, cooked smoked dried salami, namely, servilat, smoked ham salami, ham, beef ham, standard ham, smoked shoulder, smoked filet, smoked butt, smoked ribs, bacon, smoked chicken, smoked chicken products, smoked chicken drums, smoked chicken filet, soft sausages, frankfurters, soft sausage with cheese, soft sausage, namely, Kamchia, beef bologna, cooked pork sausage, cooked corned beef eastern style specialty, namely, Kavurmas |
| Indication of Colors claimed | The color(s) red, white, gold, and brown is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 12, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, February 19, 2013 |
| First Use In Commerce Date | Monday, April 15, 2013 |
| Party Name | TANDEM USA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SCHAUMBRUG, IL 60193 |
| Party Name | TANDEM USA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SCHAUMBRUG, IL 60193 |
| Party Name | TANDEM USA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SCHAUMBRUG, IL 60193 |
| Event Date | Event Description |
| Tuesday, September 17, 2013 | ASSIGNED TO EXAMINER |
| Friday, September 20, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, June 6, 2013 | NEW APPLICATION ENTERED |
| Wednesday, June 12, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 13, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 20, 2013 | NON-FINAL ACTION E-MAILED |
| Friday, September 20, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 17, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 17, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 19, 2014 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Saturday, March 8, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 10, 2014 | ASSIGNED TO LIE |
| Wednesday, March 19, 2014 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| Wednesday, March 19, 2014 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| Thursday, May 22, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 11, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 18, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 25, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 25, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 22, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 22, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 22, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 22, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 28, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 1, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 1, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 16, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 16, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Sunday, July 12, 2020 | TEAS SECTION 8 RECEIVED |
| Tuesday, October 13, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, October 13, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, October 13, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, August 19, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, September 2, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, September 3, 2024 | OFFICE ACTION ISSUED POU1 |
| Saturday, September 16, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |