| Serial Number | 79288191 |
| Word Mark | TAMAGO - EN |
| Filing Date | Monday, May 11, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 18, 2021 |
| Registration Number | 6350716 |
| Registration Date | Tuesday, May 18, 2021 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 2, 2021 |
| NOT AVAILABLE | THE JAPANESE CHARACTER THAT TRANSLITERATES AS "TAMAGO" |
| Indication of Colors claimed | The color(s) caramel, orange, white and brown is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of of a caramel background with a cracked egg design beginning at the top of left corner. The egg white is shown in the color white, and the yoke is orange. Beneath the design are four Japanese characters and the terms "TAMAGO-EN" in brown. |
| NOT AVAILABLE | The transliteration of the non-Latin characters in the mark is "TAMAGO EN". |
| Translation of Words in Mark | The English translation of "TAMAGO EN" is "EGG GARDEN". |
| Goods and Services | Advice concerning cooking recipes; bar services; bistro services; cafe services; cafes; catering services; club services for the provision of food and drink; consultancy services relating to food; consultancy services relating to food preparation; consultancy, advisory and information services in relation to the provision of food and drink; consultation services relating to food; contract catering services; cooking services; food and drink catering; food cooking services; food preparation; preparation of food and drink; preparation of take-away and fast food; providing food and drink; provision of information relating to restaurants; provision of information relating to the preparation of food and drink; restaurant reservation services; restaurant services; restaurant services for the provision of fast food; restaurants; self-service cafeteria services; self-service restaurants; snack bars; snack-bars; take away food services; takeaway food and drink services; waitressing; wine bar services; wine club services in the nature of wine bars |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 26, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | EN DINING BAR HOLDINGS PTE. LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Singapore 068914 SG |
| Party Name | EN DINING BAR HOLDINGS PTE. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Singapore 068914 SG |
| Party Name | EN DINING BAR HOLDINGS PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Singapore 068914 SG |
| Event Date | Event Description |
| Thursday, June 25, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 26, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 30, 2020 | APPLICATION FILING RECEIPT MAILED |
| Thursday, August 6, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, August 19, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, August 20, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 14, 2020 | REFUSAL PROCESSED BY MPU |
| Monday, September 14, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 3, 2020 | REFUSAL PROCESSED BY IB |
| Wednesday, January 20, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, January 20, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, January 20, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 20, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 20, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, January 22, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 22, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, January 23, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 25, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 10, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 24, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, March 2, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 2, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, March 15, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, May 18, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 18, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, August 30, 2021 | FINAL DISPOSITION PROCESSED |
| Tuesday, August 31, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, September 20, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, May 18, 2026 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |