| Serial Number | 88261045 |
| Word Mark | TAKING CARE OF FOOD |
| Filing Date | Monday, January 14, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 27, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 1, 2019 |
| Goods and Services | Coffee-based beverages; Tea-based beverages; Chocolate-based beverages; Hot chocolate mixes; Ice cream; Ice cream substitutes; Ice cream sundaes; Cookie dough; Oatmeal; Parfaits; Processed Oats; Prepackaged meals consisting primarily of pasta or rice; Prepackaged meals consisting primarily of quinoa; Prepackaged meals consisting primarily of processed grains |
| Goods and Services | Soups; Soup mixes; Preparations for making soups; Prepared meals consisting primarily of vegetables; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting primarily of processed legumes; prepared meals consisting primarily of processed seeds; prepackaged meals consisting primarily of processed fruits and seeds; coconut milk beverages flavored with ginger as a spice |
| Goods and Services | On-line retail store services featuring pre-prepared meals, desserts and beverages |
| Goods and Services | Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit juice bases; Fruit-based beverages; smoothie, fruit juice and vegetable juices kits; Smoothies; Vegetable juices; Vegetable-fruit juices; Ginger juice beverages; non-alcoholic fruit and vegetable juice-based beverages flavored with ginger |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 5, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 5, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 5, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 5, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Daily Harvest, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10013 |
| Party Name | Daily Harvest, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10011 |
| Event Date | Event Description |
| Monday, June 27, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 27, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, November 19, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 17, 2021 | SOU EXTENSION 4 GRANTED |
| Wednesday, November 17, 2021 | SOU EXTENSION 4 FILED |
| Wednesday, November 17, 2021 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 24, 2021 | SOU EXTENSION 3 GRANTED |
| Monday, May 24, 2021 | SOU EXTENSION 3 FILED |
| Monday, May 24, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 11, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, May 11, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 11, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, May 11, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, May 11, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Saturday, November 21, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 19, 2020 | SOU EXTENSION 2 GRANTED |
| Thursday, November 19, 2020 | SOU EXTENSION 2 FILED |
| Thursday, November 19, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 26, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 22, 2020 | SOU EXTENSION 1 GRANTED |
| Friday, May 22, 2020 | SOU EXTENSION 1 FILED |
| Friday, May 22, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 26, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 1, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 1, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 11, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 29, 2019 | ASSIGNED TO LIE |
| Monday, August 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 19, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 19, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 19, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 19, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 19, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, August 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 19, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 19, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 19, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 19, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 9, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 9, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 9, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 14, 2019 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Thursday, February 14, 2019 | PRIORITY ACTION E-MAILED |
| Thursday, February 14, 2019 | PRIORITY ACTION WRITTEN |
| Thursday, February 7, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, February 5, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 17, 2019 | NEW APPLICATION ENTERED |