| Serial Number | 97526768 |
| Word Mark | TAKE ROOT |
| Filing Date | Friday, July 29, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 5, 2023 |
| Registration Number | 7156803 |
| Registration Date | Tuesday, September 5, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 20, 2023 |
| Goods and Services | Concentrates used in the preparation of flavoring syrups for shaved ice confections; Ginger paste for use as a seasoning; Vegetable concentrates used for seasoning |
| Goods and Services | Broth concentrates; Fruit concentrates and purees used as ingredients of foods; Fruit-based concentrate for cooking; Fruit-based concentrates for cooking; Soup concentrates; Vegetable-based concentrate for cooking; Vegetable-based concentrates for cooking |
| Goods and Services | Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Concentrates for making energy drinks; Concentrates for making fruit beverages; Concentrates for making fruit drinks; Concentrates for making fruit juices; Concentrates for making soft drinks; Concentrates for use in the preparation of energy drinks; Concentrates for use in the preparation of soft drinks; Concentrates for use in the preparation of sports drinks; Concentrates used in the preparation of soft drinks; Concentrates used in the preparation of sports drinks; Concentrates, syrups and powders used in the preparation of soft drinks; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Concentrates, syrups or powders used in the preparation of sports and energy drinks; Ginger juice beverages; Fruit juice concentrates; Juice base concentrates; Non-alcoholic beverages containing ginger juice; Non-alcoholic drinks containing ginger juice |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 3, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 18, 2021 |
| First Use In Commerce Date | Saturday, December 18, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 18, 2021 |
| First Use In Commerce Date | Saturday, December 18, 2021 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 3, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, December 18, 2021 |
| First Use In Commerce Date | Saturday, December 18, 2021 |
| Party Name | ROOT, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mobile, AL 36615 |
| Party Name | ROOT, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mobile, AL 36615 |
| Party Name | ROOT, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mobile, AL 36615 |
| Event Date | Event Description |
| Tuesday, September 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 20, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 20, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 31, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 16, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 16, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, August 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 2, 2022 | NEW APPLICATION ENTERED |