
| Serial Number | 73212488 |
| Word Mark | TAKE 5 |
| Filing Date | Monday, April 23, 1979 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 9, 1989 |
| Registration Number | 1223605 |
| Registration Date | Tuesday, January 11, 1983 |
| Mark Drawing | 3S11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 19, 1982 |
| Goods and Services | Prepared Noodle Dinner-Namely, a Casserole in a Plastic Cup |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 9, 1989 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 22, 1979 |
| First Use In Commerce Date | Thursday, February 22, 1979 |
| Party Name | Grand Imperial, Inc., (U.S.A.) |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Buena Park, CA 90620 |
| Party Name | Grand Imperial, Inc., (U.S.A.) |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buena Park, CA 90620 |
| Party Name | Grand Imperial, Inc., (U.S.A.) |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buena Park, CA 90620 |
| Event Date | Event Description |
| Friday, June 9, 1989 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, January 11, 1983 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 19, 1982 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 7, 1982 | NOTICE OF PUBLICATION |
| Wednesday, September 1, 1982 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 22, 1980 | NON-FINAL ACTION MAILED |
| Wednesday, November 28, 1979 | ASSIGNED TO EXAMINER |
| Monday, August 6, 1979 | ASSIGNED TO EXAMINER |