TAKCHIN Trademark

Trademark Overview


On Monday, May 3, 2021, a trademark application was filed for TAKCHIN with the United States Patent and Trademark Office. The USPTO has given the TAKCHIN trademark a serial number of 90687961. The federal status of this trademark filing is REGISTERED as of Tuesday, October 11, 2022. This trademark is owned by Persia Kitchenware Products, Inc.. The TAKCHIN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Candy; Arrangements of candy; Confectionery, namely, candy and chocolate; Processed shallots for use as seasoning; Rock candy

Fruit butters; Fruit spreads; Fruit topping; Fruit, preserved; Fruit, processed; Fruit-based spreads; Candied nuts; Dried figs; Dried fruit and vegetables; Dried fruit mixes; Flavored nuts; Flavoured nuts; Prepared nuts; Prepared pistachio; Preserved plums; Processed apricots; Processed cherries; Processed nuts; Processed citrus fruit; Processed Sour cherries; Processed Cornelian cherries; Roasted nuts; Shelled nuts

Fruit seeds; Fruit, fresh; Fresh fruit
takchin

General Information


Serial Number90687961
Word MarkTAKCHIN
Filing DateMonday, May 3, 2021
Status700 - REGISTERED
Status DateTuesday, October 11, 2022
Registration Number6873921
Registration DateTuesday, October 11, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 1, 2022

Trademark Statements


Goods and ServicesCandy; Arrangements of candy; Confectionery, namely, candy and chocolate; Processed shallots for use as seasoning; Rock candy
Goods and ServicesFruit butters; Fruit spreads; Fruit topping; Fruit, preserved; Fruit, processed; Fruit-based spreads; Candied nuts; Dried figs; Dried fruit and vegetables; Dried fruit mixes; Flavored nuts; Flavoured nuts; Prepared nuts; Prepared pistachio; Preserved plums; Processed apricots; Processed cherries; Processed nuts; Processed citrus fruit; Processed Sour cherries; Processed Cornelian cherries; Roasted nuts; Shelled nuts
Goods and ServicesFruit seeds; Fruit, fresh; Fresh fruit

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 5, 2021
Primary Code029
First Use Anywhere DateFriday, March 4, 2022
First Use In Commerce DateSaturday, March 5, 2022

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 5, 2021
Primary Code030
First Use Anywhere DateSaturday, March 5, 2022
First Use In Commerce DateSaturday, March 5, 2022

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, August 5, 2021
Primary Code031
First Use Anywhere DateWednesday, June 1, 2022
First Use In Commerce DateWednesday, June 1, 2022

Trademark Owner History


Party NamePersia Kitchenware Products, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressReseda, CA 91335

Party NamePersia Kitchenware Products, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressReseda, CA 91335

Party NamePersia Kitchenware Products, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressReseda, CA 91335

Trademark Events


Event DateEvent Description
Tuesday, October 11, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 11, 2022REGISTERED-PRINCIPAL REGISTER
Friday, September 9, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, September 8, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, August 20, 2022STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 3, 2022USE AMENDMENT FILED
Friday, August 19, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 3, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, April 26, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, February 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 18, 2022WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, January 4, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 4, 2022ASSIGNED TO EXAMINER
Thursday, August 5, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 6, 2021NEW APPLICATION ENTERED IN TRAM