TAI QI Trademark

Trademark Overview


On Wednesday, August 16, 2017, a trademark application was filed for TAI QI with the United States Patent and Trademark Office. The USPTO has given the TAI QI trademark a serial number of 87570693. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 20, 2024. The TAI QI trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Biscuits; Chocolate; Coffee; Condiment, namely, oyster sauce; Instant noodles; Monosodium glutamate used as a flavor enhancer for food; Polenta; Red bean porridge (patjuk); Soy sauce; Tea-based beverages; Tea; Vinegar

Aerated water; Beer; Cola; Non-alcoholic fruit juice beverages; Soy-based beverages not being milk substitutes; Syrups for making beverages; Table water; Tomato juice; Vegetable drinks; Water beverages
tai qi

General Information


Serial Number87570693
Word MarkTAI QI
Filing DateWednesday, August 16, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 20, 2024
Registration Number5418208
Registration DateTuesday, March 6, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 19, 2017

Trademark Statements


Goods and ServicesBiscuits; Chocolate; Coffee; Condiment, namely, oyster sauce; Instant noodles; Monosodium glutamate used as a flavor enhancer for food; Polenta; Red bean porridge (patjuk); Soy sauce; Tea-based beverages; Tea; Vinegar
Description of MarkThe mark consists of a round badge with eleven stars surrounding and two Chinese characters in the center. On the bottom is a ribbon pattern with wording "TAI QI".
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "TAI QI" and this has no meaning in a foreign language.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "TAI QI" has no meaning in a foreign language.
Goods and ServicesAerated water; Beer; Cola; Non-alcoholic fruit juice beverages; Soy-based beverages not being milk substitutes; Syrups for making beverages; Table water; Tomato juice; Vegetable drinks; Water beverages

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 20, 2024
Primary Code030
First Use Anywhere DateMonday, May 1, 2017
First Use In Commerce DateFriday, May 5, 2017

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 20, 2024
Primary Code032
First Use Anywhere DateMonday, May 1, 2017
First Use In Commerce DateFriday, May 5, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGuangzhou, Guangdong 510030
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGuangzhou, Guangdong 510030
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGuangzhou, Guangdong 510030
CN

Trademark Events


Event DateEvent Description
Wednesday, August 23, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, November 13, 2017ASSIGNED TO EXAMINER
Wednesday, November 29, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 19, 2017PUBLISHED FOR OPPOSITION
Tuesday, December 19, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 6, 2018REGISTERED-PRINCIPAL REGISTER
Monday, March 6, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, September 20, 2024CANCELLED SEC. 8 (6-YR)
Monday, November 13, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 21, 2017NEW APPLICATION ENTERED
Tuesday, August 22, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED