TAI Trademark

Trademark Overview

On Tuesday, August 16, 2011, a trademark application was filed for TAI with the United States Patent and Trademark Office. The USPTO has given the TAI trademark a serial number of 79107079. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, August 16, 2021. This trademark is owned by IATAI INDUSTRIAL CO., LTD. The TAI trademark is filed in the Staple Food Products category with the following description:

Soy sauce; vinegar; preserved black beans; Condiment, namely, oyster sauce; flavorings, other than essential oils, for soups; Chili oil for use as a seasoning or condiment; spicy Chinese sauce; sweet flour paste; soybean paste
tai

General Information

Serial Number79107079
Word MarkTAI
Filing DateTuesday, August 16, 2011
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, August 16, 2021
Registration Number4248014
Registration DateTuesday, November 27, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 11, 2012

Trademark Statements

Goods and ServicesSoy sauce; vinegar; preserved black beans; Condiment, namely, oyster sauce; flavorings, other than essential oils, for soups; Chili oil for use as a seasoning or condiment; spicy Chinese sauce; sweet flour paste; soybean paste
Description of MarkThe mark consists of a semi-circle with a stylized representation of "jt" design above two non-Latin characters.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe transliteration of the non-Latin characters in the mark is: JIA TAI.
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: "JIA" means "good, fine"; "TAI" means "safe and tranquil"; "JIA TAI" without meaning.
Disclaimer with Predetermined TextTHE NON-LATIN CHARACTERS THAT TRANSLITERATE TO"JIA"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 28, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameIATAI INDUSTRIAL CO., LTD
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressCN
Party NameIATAI INDUSTRIAL CO., LTD
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCN
Party NameIATAI INDUSTRIAL CO., LTD
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCN

Trademark Events

Event DateEvent Description
Saturday, March 12, 2022NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Saturday, March 12, 2022DEATH OF INTERNATIONAL REGISTRATION
Friday, June 12, 2020TOTAL INVALIDATION PROCESSED BY THE IB
Wednesday, May 20, 2020GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, May 20, 2020GENERIC MADRID TRANSACTION CREATED
Friday, February 28, 2020TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 28, 2019CANCELLED SECTION 71
Monday, April 8, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 18, 2013FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 18, 2013FINAL DISPOSITION PROCESSED
Wednesday, February 27, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 27, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, October 16, 2012NOTIFICATION PROCESSED BY IB
Tuesday, September 11, 2012PUBLISHED FOR OPPOSITION
Wednesday, August 22, 2012NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 22, 2012NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 22, 2012NOTICE OF PUBLICATION
Tuesday, August 7, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 6, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 6, 2012EXAMINERS AMENDMENT MAILED
Monday, August 6, 2012EXAMINER'S AMENDMENT ENTERED
Monday, August 6, 2012EXAMINERS AMENDMENT -WRITTEN
Monday, August 6, 2012PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, June 25, 2012WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, June 13, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 12, 2012ASSIGNED TO LIE
Wednesday, May 23, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 23, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 23, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 23, 2012TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, March 19, 2012FINAL REFUSAL MAILED
Friday, March 16, 2012FINAL REFUSAL WRITTEN
Friday, February 24, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 24, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 24, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, January 28, 2012REFUSAL PROCESSED BY IB
Monday, January 9, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, January 9, 2012REFUSAL PROCESSED BY MPU
Saturday, January 7, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 6, 2012NON-FINAL ACTION WRITTEN
Tuesday, January 3, 2012APPLICATION FILING RECEIPT MAILED
Friday, December 30, 2011ASSIGNED TO EXAMINER
Friday, December 30, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 29, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

sauce paste condiment chili soybean soups seasoning spicy sweet oils