| Serial Number | 97751387 |
| Word Mark | TADOKA |
| Filing Date | Thursday, January 12, 2023 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Wednesday, July 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, November 21, 2023 |
| Goods and Services | Coffee; Chocolate; Cocoa; Vanilla flavorings for culinary purposes; Vanilla flavorings for food or beverages; Spices; Spice extracts used as food flavoring; Vanilla beans; vanillin (vanilla substitute) for use as a food flavoring; Vanilla extracts for use as a food flavoring; Aromatic additives for use in food preparation, namely, flavorings not being essential oils, seasonings, spices, vanilla extracts used as food flavoring; food flavorings, other than essential oils; Coffee flavorings for use as a food flavoring; Flavorings for beverages, other than essential oils |
| Description of Mark | The mark consists of the word TADOKA in a stylized font. |
| Goods and Services | Cocoa butter for food |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 12, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 2, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sonafi |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Viroflay 78220 FR |
| Party Name | Sonafi |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Viroflay 78220 FR |
| Event Date | Event Description |
| Monday, January 16, 2023 | NEW APPLICATION ENTERED |
| Thursday, February 2, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 10, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, October 10, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 10, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 10, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 12, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 12, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, March 28, 2024 | SOU EXTENSION 1 FILED |
| Thursday, March 28, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 16, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, March 28, 2024 | SOU EXTENSION 1 GRANTED |
| Tuesday, January 14, 2025 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 14, 2025 | SOU EXTENSION 2 GRANTED |
| Friday, March 29, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 14, 2025 | SOU EXTENSION 2 FILED |
| Monday, March 3, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 9, 2025 | SOU EXTENSION 3 FILED |
| Wednesday, July 9, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, July 9, 2025 | SOU EXTENSION 3 GRANTED |
| Thursday, July 10, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |