| Serial Number | 99415521 |
| Word Mark | TACOS EL FRANC |
| Filing Date | Friday, September 26, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, February 26, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 17, 2026 |
| Indication of Colors claimed | The color(s) blue, white, gray and red is/are claimed as a feature of the mark. |
| Goods and Services | Serving food and drinks; Restaurant services; Catering services |
| Translation of Words in Mark | The English translation of the Spanish wording "EL FRANC" in the mark is a person with French ancestry. |
| NOT AVAILABLE | "TACOS" |
| Description of Mark | The mark consists of the wording “TACOS EL FRANC” in large white stylized font centered on a rectangular background. The upper portion of the rectangle is gray. A thin horizontal blue stripe appears below the gray portion, followed by a thicker red horizontal band at the bottom. |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 26, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, September 1, 1996 |
| First Use In Commerce Date | Wednesday, June 11, 2025 |
| Party Name | Tacos El Franc LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Diego, CA 92101 US |
| Event Date | Event Description |
| Friday, September 26, 2025 | NEW APPLICATION ENTERED |
| Friday, September 26, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, February 11, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 11, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 18, 2026 | ASSIGNED TO EXAMINER |
| Thursday, February 19, 2026 | ASSIGNED TO EXAMINER |
| Monday, February 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 23, 2026 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, February 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |