TACOMPANY HECHO EN MEXICO Trademark

Trademark Overview


On Monday, November 7, 2022, a trademark application was filed for TACOMPANY HECHO EN MEXICO with the United States Patent and Trademark Office. The USPTO has given the TACOMPANY HECHO EN MEXICO trademark a serial number of 97666529. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 6, 2024. The TACOMPANY HECHO EN MEXICO trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services; temporary accommodation services, namely, providing temporary accommodation; providing information in the field of temporary accommodations for travelers; booking of temporary accommodation
tacompany hecho en mexico

General Information


Serial Number97666529
Word MarkTACOMPANY HECHO EN MEXICO
Filing DateMonday, November 7, 2022
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, August 6, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2024

Trademark Statements


Description of MarkThe mark consists of of the stylized wording "TACOMPANY HECHO EN MEXICO" and design. The design consists of an image of a taco with 8 exclamation marks that encircle the top section of the taco. The design is centered above the term "TACOMPANY" which appears in a large font. Centered below the term "TACOMPANY" is the wording "HECHO EN MEXICO" in a small font.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "HECHO EN MEXICO" in the mark is "made in Mexico".
NOT AVAILABLE"HECHO IN MEXICO"
Goods and ServicesRestaurant services; temporary accommodation services, namely, providing temporary accommodation; providing information in the field of temporary accommodations for travelers; booking of temporary accommodation

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, November 28, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCANCUN, BENITO JUAREZ QUINTANAR
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCANCUN, BENITO JUAREZ QUINTANAR
MX

Trademark Events


Event DateEvent Description
Thursday, November 10, 2022NEW APPLICATION ENTERED
Monday, November 28, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 29, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 21, 2023ASSIGNED TO EXAMINER
Friday, August 25, 2023NON-FINAL ACTION WRITTEN
Friday, August 25, 2023NON-FINAL ACTION E-MAILED
Friday, August 25, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 12, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 12, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 13, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 22, 2023LETTER OF SUSPENSION E-MAILED
Wednesday, November 22, 2023SUSPENSION LETTER WRITTEN
Wednesday, November 22, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, June 21, 2024EXAMINERS AMENDMENT -WRITTEN
Friday, June 21, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 21, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, December 20, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, May 17, 2024ASSIGNED TO LIE
Friday, May 17, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 17, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 21, 2024EXAMINERS AMENDMENT E-MAILED
Saturday, June 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED