| Serial Number | 79066473 |
| Word Mark | TABLEMARK |
| Filing Date | Tuesday, December 2, 2008 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Thursday, January 5, 2017 |
| Registration Number | 3860802 |
| Registration Date | Tuesday, October 12, 2010 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 27, 2010 |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the colors red and white, with the color white appearing in the wording "TABLEMARK" and the underlining of the wording, and the color red appearing in the banner design. |
| Goods and Services | Not live, fresh, chilled or frozen edible aquatic animals, namely, ark-shells, short necked clams, sweetfish, abalones, cuttlefish, squids and calamaries, salmon roe, sardines, sea urchins, shrimps, prawns and lobsters, oysters, herring roe, crabs, flat fish, caviar, whales, carp, salmon, crayfish, sauries, edible frogs, sea salmon or trout roe, sea basses, soft-shelled turtles, sea breams(red snappers), octopuses, cods, cod roe, herrings, clams, yellow trails, tuna fish, blue mussels; frozen vegetables; frozen fruits; processed meat products, namely, processed meat, beef jerky, meat preserved in sake lees (kasuzuke), dried meat, chicken croquettes, meat croquettes, fish croquettes, vegetable croquettes, sausages, canned cooked meat, meat boiled down in soy sauce (tsukudani meat), bottled cooked meat, ham, bacon; processed seafood, namely, fish or shellfish preserved in sake lees (kasuzuke), steamed or toasted cakes of fish paste (kamaboko), smoked fisheries products, namely, smoked fish, lox; fermented fish guts, squid guts, sea cucumber guts, shrimps, calling crabs, oysters, (shiokara seafood), salted and dried fisheries products namely, salted fish meat, dried fish meat; canned fisheries products namely, canned fish; seafoods boiled down in soy sauce (tsukudani), bottled fisheries products namely, preserved fish; fish and shellfish dried in the shade of the sun, tube-shaped toasted cakes of fish paste (chikuwa), boiled and dried fish and shellfish, steamed cakes of smashed fish and yam (hampen), fish sausages; processed vegetables and fruits; soup mixes; pulses |
| Goods and Services | Tea; confectionery, namely, Japanese-style sweets. Western-style sweets, bread and buns; food seasonings other than spices; cereal preparations, namely, frozen Japanese style noodles, udon noodles (uncooked), instant noodles, noodles; gyoza, namely, cooked Chinese stuffed dumplings; sandwiches; shumai, namely, cooked Chinese steamed dumplings; sushi; takoyaki, namely, fried balls of batter mix with small pieces of octopus; steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; boxed lunches, namely, packaged meals consisting of primarily of pouched packed cooked rice, rice, with added meat and vegetables; cooked rice; hot dog sandwiches; meat pies; ravioli; yeast powder; fermented rice for food (koji); yeast; baking powder; husked rice; husked oats; husked barley; flour for food |
| Goods and Services | Beer; carbonated drinks, namely, carbonated waters, soda pops, cola drinks, ginger ale; non-alcoholic fruit juice beverages; extracts of hops for making beer; whey beverages; vegetable juice beverages |
| Pseudo Mark | TABLE MARK |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Thursday, January 5, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Thursday, January 5, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Thursday, January 5, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TableMark Co., Ltd. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | TableMark Holdings Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | TableMark Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | TableMark Co., Ltd. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Party Name | KABUSHIKI KAISHA HIKARI JIMUSYO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | JP |
| Event Date | Event Description |
| Wednesday, May 8, 2019 | CHANGE OF OWNER RECEIVED FROM IB |
| Wednesday, January 30, 2019 | INTERNATIONAL REGISTRATION RENEWED |
| Saturday, November 17, 2018 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Thursday, October 25, 2018 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, March 30, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 3, 2017 | NOTIFICATION PROCESSED BY IB |
| Friday, April 28, 2017 | REFUSAL PROCESSED BY IB |
| Friday, January 20, 2017 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Friday, January 20, 2017 | DEATH OF INTERNATIONAL REGISTRATION |
| Thursday, September 18, 2014 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, February 17, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, January 13, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, January 13, 2011 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 12, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 12, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 24, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, September 9, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, September 9, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, July 27, 2010 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 7, 2010 | NOTICE OF PUBLICATION |
| Thursday, June 24, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 14, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 28, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 28, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 28, 2010 | ASSIGNED TO LIE |
| Tuesday, May 11, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 1, 2010 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Thursday, April 15, 2010 | CHANGE OF OWNER RECEIVED FROM IB |
| Friday, April 2, 2010 | LIMITATION OF GOODS RECEIVED FROM IB |
| Thursday, January 21, 2010 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Thursday, January 21, 2010 | LIMITATION OF GOODS RECEIVED FROM IB |
| Thursday, November 12, 2009 | NON-FINAL ACTION MAILED |
| Tuesday, November 10, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 20, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 19, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 19, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 19, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, May 8, 2009 | REFUSAL PROCESSED BY IB |
| Monday, April 20, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, April 20, 2009 | REFUSAL PROCESSED BY MPU |
| Saturday, April 18, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, April 17, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 14, 2009 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 10, 2009 | ASSIGNED TO EXAMINER |
| Friday, April 10, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 9, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |