Serial Number | 88718345 |
Word Mark | TABLE 1905 |
Filing Date | Friday, December 6, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 2, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 31, 2020 |
Goods and Services | Cheese; processed meat |
Pseudo Mark | TABLE ONE THOUSAND FIVE |
Goods and Services | Restaurant and catering services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 11, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 11, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Frank Brunckhorst Co., L.L.C. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11206 |
Party Name | Frank Brunckhorst Co., L.L.C. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11206 |
Event Date | Event Description |
Tuesday, January 3, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 2, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, April 27, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, April 25, 2022 | SOU EXTENSION 4 GRANTED |
Monday, April 25, 2022 | SOU EXTENSION 4 FILED |
Monday, April 25, 2022 | TEAS EXTENSION RECEIVED |
Friday, November 19, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 17, 2021 | SOU EXTENSION 3 GRANTED |
Wednesday, November 17, 2021 | SOU EXTENSION 3 FILED |
Wednesday, November 17, 2021 | TEAS EXTENSION RECEIVED |
Wednesday, April 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, April 5, 2021 | SOU EXTENSION 2 GRANTED |
Monday, April 5, 2021 | SOU EXTENSION 2 FILED |
Monday, April 5, 2021 | TEAS EXTENSION RECEIVED |
Friday, November 6, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 4, 2020 | SOU EXTENSION 1 GRANTED |
Wednesday, November 4, 2020 | SOU EXTENSION 1 FILED |
Wednesday, November 4, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, May 26, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 31, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 31, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, March 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, February 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 25, 2020 | ASSIGNED TO EXAMINER |
Wednesday, December 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 10, 2019 | NEW APPLICATION ENTERED IN TRAM |