TABBY'S TWERK SEASONING Trademark
Trademark Overview
On Tuesday, December 3, 2019, a trademark application was filed for TABBY'S TWERK SEASONING with the United States Patent and Trademark Office. The USPTO has given the TABBY'S TWERK SEASONING trademark a serial number of 88713293. The federal status of this trademark filing is REGISTERED as of Tuesday, June 30, 2020. The TABBY'S TWERK SEASONING trademark is filed in the Staple Food Products category with the following description:
Food seasonings
General Information
| Serial Number | 88713293 |
| Word Mark | TABBY'S TWERK SEASONING |
| Filing Date | Tuesday, December 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 30, 2020 |
| Registration Number | 6090244 |
| Registration Date | Tuesday, June 30, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 14, 2020 |
Trademark Statements
| Indication of Colors claimed | The color(s) purple, brown, yellow, black, pink, and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SEASONING" |
| Description of Mark | The mark consists of an oval with gradient white to purple from top to bottom, outlined in yellow then a thicker white border and then a black outer border. Inside the oval is a woman outlined in black with black, purple, and white hair, brown and yellow skin, pink lips, black and white eyes, black eyebrows, and wearing a yellow shirt and a purple apron with the wording "TABBY'S" in yellow. Below the oval is a white rectangular shape with an outer black outline and an inner purple outline with the words "TWERK SEASONING" in purple in the middle. |
| Goods and Services | Food seasonings |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies a living individual(s) whose consent(s) to register is made of record. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 7, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, October 9, 2019 |
| First Use In Commerce Date | Wednesday, October 9, 2019 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Garland, TX 75040 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Garland, TX 75040 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Garland, TX 75040 |
Trademark Events
| Event Date | Event Description |
| Tuesday, June 30, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 14, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 14, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 25, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 9, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 6, 2020 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Friday, March 6, 2020 | ASSIGNED TO LIE |
| Friday, March 6, 2020 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, March 6, 2020 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, March 6, 2020 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Wednesday, March 4, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, December 10, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, December 7, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, December 6, 2019 | NEW APPLICATION ENTERED IN TRAM |
