TABARD Trademark

Trademark Overview


On Friday, July 27, 1984, a trademark application was filed for TABARD with the United States Patent and Trademark Office. The USPTO has given the TABARD trademark a serial number of 73491984. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Tuesday, September 24, 1991. This trademark is owned by General Foods Corporation. The TABARD trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese
tabard

General Information


Serial Number73491984
Word MarkTABARD
Filing DateFriday, July 27, 1984
Status710 - CANCELLED - SECTION 8
Status DateTuesday, September 24, 1991
Registration Number1329889
Registration DateTuesday, April 9, 1985
Mark Drawing5U07 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 29, 1985

Trademark Statements


Goods and ServicesCheese

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateTuesday, September 24, 1991
Primary Code029
First Use Anywhere DateMonday, June 4, 1984
First Use In Commerce DateWednesday, June 6, 1984

Trademark Owner History


Party NameGeneral Foods Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWhite Plains, NY 10625

Party NameGeneral Foods Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWhite Plains, NY 10625

Party NameGeneral Foods Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWhite Plains, NY 10625

Trademark Events


Event DateEvent Description
Tuesday, September 24, 1991CANCELLED SEC. 8 (6-YR)
Tuesday, April 9, 1985REGISTERED-PRINCIPAL REGISTER
Tuesday, January 29, 1985PUBLISHED FOR OPPOSITION
Wednesday, January 16, 1985NOTICE OF PUBLICATION
Thursday, December 20, 1984NOTICE OF PUBLICATION
Saturday, November 10, 1984APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 9, 1984ASSIGNED TO EXAMINER

Related Keywords


tabard cheese