TAB IN GUM Trademark

Trademark Overview


On Monday, February 17, 2025, a trademark application was filed for TAB IN GUM with the United States Patent and Trademark Office. The USPTO has given the TAB IN GUM trademark a serial number of 79420287. The federal status of this trademark filing is REGISTERED as of Tuesday, March 10, 2026. This trademark is owned by AMBROSIA SUPHERB LTD. The TAB IN GUM trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

Confectionery, namely, chewing gum

Dietary supplements; nutritional supplements; food supplements; probiotic supplements

General Information


Serial Number79420287
Word MarkTAB IN GUM
Filing DateMonday, February 17, 2025
Status700 - REGISTERED
Status DateTuesday, March 10, 2026
Registration Number8164064
Registration DateTuesday, March 10, 2026
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 20, 2026

Trademark Statements


Description of MarkThe mark consists of the stylized wording "TAB IN GUM" appearing within a circle. The word "IN" appears within the letter "U" of the word "GUM".
Goods and ServicesConfectionery, namely, chewing gum
NOT AVAILABLE"TAB IN GUM"
Goods and ServicesDietary supplements; nutritional supplements; food supplements; probiotic supplements

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, March 27, 2025
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 27, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAMBROSIA SUPHERB LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIL

Party NameAMBROSIA SUPHERB LTD
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIL

Party NameAMBROSIA SUPHERB LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIL

Trademark Events


Event DateEvent Description
Thursday, March 27, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, March 31, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 31, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, July 23, 2025ASSIGNED TO EXAMINER
Friday, July 25, 2025NON-FINAL ACTION WRITTEN
Saturday, July 26, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, August 29, 2025REFUSAL PROCESSED BY MPU
Friday, August 29, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, September 19, 2025REFUSAL PROCESSED BY IB
Monday, December 15, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 15, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 15, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 14, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 20, 2026PUBLISHED FOR OPPOSITION
Tuesday, January 20, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 10, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, March 10, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED