Serial Number | 90654143 |
Word Mark | T TANDUAY HERITAGE PHILIPPINE DARK RUM MASTER BLENDER SENOR FAUSTINO MUNARRIZ EST. IN 1854 |
Filing Date | Monday, April 19, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Tuesday, July 16, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 26, 2022 |
Description of Mark | The mark consists of a large stylized letter "T" in yellow with a white interior border above the wording "EST. IN 1854" in yellow, "TANDUAY" in large white letters with light brown outlining, "HERITAGE" in gold letters, "PHILIPPINE DARK RUM" in white letters, and a signature in gold lettering above the wording "MASTER BLENDER" in gold lettering, which appears above the typed name "SÉNOR FAUSTINO MUNARRIZ" in gold lettering with a thick gold stripe stacked underneath. A thick gold line outlines the design with a thin red line in the center of the gold line. Thin straight lines in light brown appear above and below the wording "PHILIPPINE DARK RUM". The entire mark appears on top of a stylized map design with a dark brown background, shaded land masses in light brown, light brown latitude and longitude lines, light brown dotted lines such as those signifying routes, and a multi-pointed star in a compass rose with alternating light brown and dark brown points. Faint shaded horizontal lines cross the entire design below the parabolic line. |
Pseudo Mark | T TANDUAY HERITAGE PHILIPPINE DARK RUM MASTER BLENDER SENOR FAUSTINO MUNARRIZ EST. IN ONE EIGHT FIVE FOUR; T TANDUAY HERITAGE PHILIPPINE DARK RUM MASTER BLENDER SENOR FAUSTINO MUNARRIZ EST. IN EIGHTEEN FIFTY FOUR; T TANDUAY HERITAGE PHILIPPINE DARK RUM MASTER BLENDER SENOR FAUSTINO MUNARRIZ EST. IN ONE THOUSAND EIGHT HUNDRED FIFTY FOUR |
Indication of Colors claimed | The color(s) dark brown, light brown, white, gold, yellow, and red is/are claimed as a feature of the mark. |
Goods and Services | rum |
NOT AVAILABLE | "PHILIPPINE DARK RUM", "MASTER BLENDER", AND "EST. IN 1854" |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 26, 2021 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Tanduay Distillers, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Laguna 1001 PH |
Party Name | Tanduay Distillers, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Laguna 1001 PH |
Event Date | Event Description |
Thursday, April 22, 2021 | NEW APPLICATION ENTERED |
Monday, July 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, July 27, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, December 4, 2021 | ASSIGNED TO EXAMINER |
Thursday, January 6, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 6, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, January 6, 2022 | NON-FINAL ACTION E-MAILED |
Friday, February 4, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, May 27, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 4, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, February 5, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 4, 2022 | NON-FINAL ACTION WRITTEN |
Monday, April 4, 2022 | NON-FINAL ACTION E-MAILED |
Monday, April 4, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 26, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 26, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 23, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 6, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 20, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 26, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, July 26, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Thursday, March 2, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 28, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, February 28, 2023 | SOU EXTENSION 1 FILED |
Tuesday, February 28, 2023 | SOU EXTENSION 1 GRANTED |
Monday, August 7, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, August 7, 2023 | SOU EXTENSION 2 FILED |
Monday, August 7, 2023 | SOU EXTENSION 2 GRANTED |
Wednesday, August 9, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, January 18, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, January 18, 2024 | SOU EXTENSION 3 FILED |
Thursday, January 18, 2024 | SOU EXTENSION 3 GRANTED |
Saturday, January 20, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 16, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, July 16, 2024 | SOU EXTENSION 4 GRANTED |
Tuesday, July 16, 2024 | SOU EXTENSION 4 FILED |
Tuesday, July 16, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 2, 2024 | TEAS STATEMENT OF USE RECEIVED |