T EL TABLAJERO SPECIALTY MARKET 2007 Trademark

Trademark Overview


On Friday, April 8, 2022, a trademark application was filed for T EL TABLAJERO SPECIALTY MARKET 2007 with the United States Patent and Trademark Office. The USPTO has given the T EL TABLAJERO SPECIALTY MARKET 2007 trademark a serial number of 97353676. The federal status of this trademark filing is REGISTERED as of Tuesday, February 13, 2024. This trademark is owned by El Tablajero Meat Center, Inc.. The T EL TABLAJERO SPECIALTY MARKET 2007 trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; All natural meats; Cured meats; Dips; Fresh meat; Frozen seafood; Hamburger; Marinated seafood and fish; Packaged meats; Prepared meat; Processed seafood; Processed seafood, namely, fish; Ribs; Seafood, not live; Seasoned seafood and fish.; Smoked meats; Steaks of meat
t el tablajero specialty market 2007

General Information


Serial Number97353676
Word MarkT EL TABLAJERO SPECIALTY MARKET 2007
Filing DateFriday, April 8, 2022
Status700 - REGISTERED
Status DateTuesday, February 13, 2024
Registration Number7305999
Registration DateTuesday, February 13, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 18, 2023

Trademark Statements


Description of MarkThe mark consists of a rectangle divided by lines in four smaller rectangles. The left most rectangle, contains a letter "T" surrounded by an incomplete circle and above the same an artistic design simulating smoke or fire with six oval cinders appearing within and next to the smoke or fire, with the top right rectangle containing the stylized wording "EL TABLAJERO" with a horizontal line appearing underneath the letter "O", with the lower middle rectangle containing the stylized wording "SPECIALTY MARKET", and the lower right rectangle, appearing shaded, containing the stylized wording "2007".
Goods and ServicesMeat; All natural meats; Cured meats; Dips; Fresh meat; Frozen seafood; Hamburger; Marinated seafood and fish; Packaged meats; Prepared meat; Processed seafood; Processed seafood, namely, fish; Ribs; Seafood, not live; Seasoned seafood and fish.; Smoked meats; Steaks of meat
Pseudo MarkT EL TABLAJERO SPECIALTY MARKET TWO THOUSAND AND SEVEN ;T EL TABLAJERO SPECIALTY MARKET TWO ZERO ZERO SEVEN
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "EL TABLAJERO" in the mark is "the butcher".
Disclaimer with Predetermined Text"EL TABLAJERO SPECIALTY MARKET 2007"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 6, 2023
Primary Code029
First Use Anywhere DateThursday, September 1, 2022
First Use In Commerce DateThursday, September 1, 2022

Trademark Owner History


Party NameEl Tablajero Meat Center, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPonce 007164838
PR

Party NameEl Tablajero Meat Center, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPonce 007164838
PR

Party NameEl Tablajero Meat Center, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPonce 007164838
PR

Trademark Events


Event DateEvent Description
Tuesday, February 13, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 13, 2024REGISTERED-PRINCIPAL REGISTER
Wednesday, January 10, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, January 9, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, December 18, 2023STATEMENT OF USE PROCESSING COMPLETE
Friday, December 8, 2023USE AMENDMENT FILED
Monday, December 18, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 8, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, June 13, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 18, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 18, 2023PUBLISHED FOR OPPOSITION
Wednesday, March 29, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 10, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 10, 2023EXAMINER'S AMENDMENT ENTERED
Friday, March 10, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 10, 2023EXAMINERS AMENDMENT E-MAILED
Friday, March 10, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, March 6, 2023EXAMINER'S AMENDMENT ENTERED
Monday, March 6, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 6, 2023EXAMINERS AMENDMENT E-MAILED
Monday, March 6, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 1, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 1, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 1, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 3, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 3, 2023NON-FINAL ACTION E-MAILED
Friday, February 3, 2023NON-FINAL ACTION WRITTEN
Friday, February 3, 2023REMOVED FROM TEAS PLUS
Wednesday, January 25, 2023ASSIGNED TO EXAMINER
Wednesday, April 13, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, April 12, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 12, 2022NEW APPLICATION ENTERED