| Serial Number | 97353238 |
| Word Mark | T EL TABLAJERO EL TABLAJERO |
| Filing Date | Friday, April 8, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 13, 2024 |
| Registration Number | 7305996 |
| Registration Date | Tuesday, February 13, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 11, 2023 |
| Description of Mark | The mark consists of the letter "T" surrounded by an incomplete circle and the wording "EL TABLAJERO" curved above the incomplete circle and the wording "EL TABLAJERO" curved below the incomplete circle, with a line at the beginning and end of each phrase separating them. |
| Goods and Services | Meat; Dips; Seafood, not live; All natural meats; Cured meats; Fresh meat; Frozen seafood; Hamburger; Marinated seafood and fish; Packaged meats; Prepared meat; Processed seafood; Processed seafood, namely, fish; Ribs; Seasoned seafood and fish; Smoked meats; Steaks of meat |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "EL TABLAJERO" in the mark is "the butcher". |
| Disclaimer with Predetermined Text | "EL TABLAJERO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 6, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, September 1, 2022 |
| First Use In Commerce Date | Thursday, September 1, 2022 |
| Party Name | El Tablajero Meat Center, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Ponce 007164838 PR |
| Party Name | El Tablajero Meat Center, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Ponce 007164838 PR |
| Party Name | El Tablajero Meat Center, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Ponce 007164838 PR |
| Event Date | Event Description |
| Tuesday, February 13, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 13, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 10, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 9, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, December 18, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 6, 2023 | USE AMENDMENT FILED |
| Monday, December 18, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 8, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Friday, December 8, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Friday, December 8, 2023 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Friday, December 8, 2023 | NOTICE OF REVIVAL - E-MAILED |
| Friday, December 8, 2023 | PETITION TO REVIVE-GRANTED |
| Friday, December 8, 2023 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 6, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 8, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 1, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 1, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 1, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 1, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 1, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 1, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 1, 2023 | REMOVED FROM TEAS PLUS |
| Wednesday, January 25, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, April 13, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 12, 2022 | NEW APPLICATION ENTERED |