| Serial Number | 75520456 |
| Word Mark | T |
| Filing Date | Friday, July 17, 1998 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, May 23, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5S15 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 27, 2001 |
| Description of Mark | The mark consists of a stylized letter "T". |
| Goods and Services | colorants for use in the manufacture of food; creosote oil used primarily as a paint and stain solvent |
| Goods and Services | Flour sifters |
| Goods and Services | Meats; edible fishes and shell fishes; processed meat, namely, ham, bacon, sausages, hot dogs, meat balls, and hamburger steaks; processed marine products, namely, raw, steamed, baked, broiled and fried fish paste and processed octopus balls; frozen vegatables and fruits; eggs; processed eggs, namely, egg powders, egg liquids and frozen eggs; edible oils and fats; mixes for soup, stew and curry; canned, dried and fermented soybean paste and curd; laver for flavoring boiled rice with green tea; boiled rice seasoning; fried soybean curd; soybean curd frozen and then dried; jellies made from devil's tongue root; soybean milk; tofu; preparations for stiffening whipped topping; whey based food beverages and dairy based food beverages |
| Goods and Services | Coffee, coffee beans; cocoa; tea; seasonings; spices; flour; gluten; non-medicated confectionery; processed cereals; fermented cereals; dumplings; hamburger sandwiches; sushi; chinese steamed meat buns; pizza; meat pies; ravioli; bread; buns; cake and cake mixes; ice cream mixes and binding agents; sherbet mixes; almond paste; yeast; baking powder; ice; meat tenderizers; edible soft cake of rice wine; condiments, namely, ketchup, mustard, mayonnaise and relish |
| Goods and Services | Pet food containing edible proteins; animal foodstuffs |
| Goods and Services | Soft drink colas; fruit and vegetable juices; nonalcoholic malt beer substitute; mineral and table water |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 011, 016 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 8, 2000 |
| Primary Code | 002 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 4, 1999 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 31, 1998 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 31, 1998 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 31, 1998 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 31, 1998 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Taiyo Kagaku Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Yokkaichi-shi, Mie 510-0825 JP |
| Party Name | Taiyo Kagaku Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yokkaichi-shi, Mie 510-0825 JP |
| Event Date | Event Description |
| Friday, February 14, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, August 2, 2002 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, May 2, 2002 | DIVISIONAL REQUEST RECEIVED |
| Tuesday, December 11, 2001 | EXTENSION 1 GRANTED |
| Monday, November 19, 2001 | EXTENSION 1 FILED |
| Tuesday, May 22, 2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 27, 2001 | PUBLISHED FOR OPPOSITION |
| Friday, January 26, 2001 | NOTICE OF PUBLICATION |
| Monday, August 14, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 2, 2000 | EXAMINER'S AMENDMENT MAILED |
| Monday, July 24, 2000 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Monday, July 24, 2000 | EX PARTE APPEAL-INSTITUTED |
| Friday, January 14, 2000 | FINAL REFUSAL MAILED |
| Thursday, September 30, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 30, 1999 | NON-FINAL ACTION MAILED |
| Tuesday, March 16, 1999 | ASSIGNED TO EXAMINER |