SYSCO SIMPLY Trademark

Trademark Overview


On Wednesday, October 17, 2018, a trademark application was filed for SYSCO SIMPLY with the United States Patent and Trademark Office. The USPTO has given the SYSCO SIMPLY trademark a serial number of 88159012. The federal status of this trademark filing is REGISTERED as of Tuesday, July 20, 2021. This trademark is owned by Sysco Corporation. The SYSCO SIMPLY trademark is filed in the Meat & Processed Food Products category with the following description:

Veggie burger patties; butter substitutes; cheese; prepared entrees consisting primarily of vegetables; margarine; soy milk; almond milk; coconut milk; vegetable-based meat substitutes, namely, vegetarian chicken nuggets; processed potatoes; processed sweet potatoes; soups; processed fruit; nut butters; vegetable-based spreads; garlic-based spreads; tofu; vegetable-based meat substitutes, namely, vegetable bacon and vegetable corn dogs; vegetable sausage; vegetable-based meat substitutes, namely, vegetable hot dogs and vegetarian meat balls; edible oils and fats; nut-based food bars
sysco simply

General Information


Serial Number88159012
Word MarkSYSCO SIMPLY
Filing DateWednesday, October 17, 2018
Status700 - REGISTERED
Status DateTuesday, July 20, 2021
Registration Number6428703
Registration DateTuesday, July 20, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 26, 2019

Trademark Statements


Indication of Colors claimedThe color(s) grey and green is/are claimed as a feature of the mark.
Description of MarkThe mark consists of five tear shaped designs in shades of green to the left of the words "SYSCO SIMPLY" with "SYSCO" in grey and "SIMPLY" in green.
Goods and ServicesVeggie burger patties; butter substitutes; cheese; prepared entrees consisting primarily of vegetables; margarine; soy milk; almond milk; coconut milk; vegetable-based meat substitutes, namely, vegetarian chicken nuggets; processed potatoes; processed sweet potatoes; soups; processed fruit; nut butters; vegetable-based spreads; garlic-based spreads; tofu; vegetable-based meat substitutes, namely, vegetable bacon and vegetable corn dogs; vegetable sausage; vegetable-based meat substitutes, namely, vegetable hot dogs and vegetarian meat balls; edible oils and fats; nut-based food bars

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 29, 2018
Primary Code029
First Use Anywhere DateMonday, May 6, 2019
First Use In Commerce DateMonday, May 6, 2019

Trademark Owner History


Party NameSysco Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHouston, TX 770771390

Party NameSysco Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHouston, TX 770771390

Party NameSysco Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHouston, TX 770771390

Trademark Events


Event DateEvent Description
Tuesday, July 20, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, June 16, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 15, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sunday, May 30, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, May 20, 2021USE AMENDMENT FILED
Sunday, May 30, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, May 20, 2021TEAS STATEMENT OF USE RECEIVED
Wednesday, November 25, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 23, 2020EXTENSION 3 GRANTED
Monday, November 23, 2020EXTENSION 3 FILED
Monday, November 23, 2020TEAS EXTENSION RECEIVED
Saturday, May 23, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, May 21, 2020EXTENSION 2 GRANTED
Thursday, May 21, 2020EXTENSION 2 FILED
Thursday, May 21, 2020TEAS EXTENSION RECEIVED
Saturday, November 23, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 21, 2019EXTENSION 1 GRANTED
Thursday, November 21, 2019EXTENSION 1 FILED
Thursday, November 21, 2019TEAS EXTENSION RECEIVED
Tuesday, May 21, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 26, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 26, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 6, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 15, 2019ASSIGNED TO LIE
Saturday, February 2, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 1, 2019EXAMINER'S AMENDMENT ENTERED
Friday, February 1, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 1, 2019EXAMINERS AMENDMENT E-MAILED
Friday, February 1, 2019EXAMINERS AMENDMENT -WRITTEN
Saturday, January 26, 2019ASSIGNED TO EXAMINER
Tuesday, October 30, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, October 29, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 20, 2018NEW APPLICATION ENTERED IN TRAM