SWISSAM SEASONINGS Trademark

Trademark Overview


On Friday, May 30, 2025, a trademark application was filed for SWISSAM SEASONINGS with the United States Patent and Trademark Office. The USPTO has given the SWISSAM SEASONINGS trademark a serial number of 99210240. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, May 30, 2025. This trademark is owned by SwissAm Inc.. The SWISSAM SEASONINGS trademark is filed in the Staple Food Products category with the following description:

Spice blends; Seasoning; Seasoning mixes; Seasonings
swissam seasonings

General Information


Serial Number99210240
Word MarkSWISSAM SEASONINGS
Filing DateFriday, May 30, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, May 30, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSpice blends; Seasoning; Seasoning mixes; Seasonings
Description of MarkThe mark consists of The mark consists of the stylized wording "SwissAm Seasonings" with a chef hat design placed between the letters "I" and the second "S" in the word "SwissAm".
NOT AVAILABLENo claim is made to the exclusive right to use "Seasonings", apart from the mark as shown.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 30, 2025
Primary Code030
First Use Anywhere DateFriday, March 22, 2024
First Use In Commerce DateTuesday, June 11, 2024

Trademark Owner History


Party NameSwissAm Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChattanooga, TN 37407

Trademark Events


Event DateEvent Description
Friday, May 30, 2025NEW APPLICATION ENTERED
Friday, May 30, 2025APPLICATION FILING RECEIPT MAILED