SWISS MISS CHOCOLATE-MILK MAKER Trademark

Trademark Overview


On Thursday, October 6, 1977, a trademark application was filed for SWISS MISS CHOCOLATE-MILK MAKER with the United States Patent and Trademark Office. The USPTO has given the SWISS MISS CHOCOLATE-MILK MAKER trademark a serial number of 73143810. The federal status of this trademark filing is EXPIRED as of Monday, September 13, 1999. This trademark is owned by BEATRICE FOODS CO.. The SWISS MISS CHOCOLATE-MILK MAKER trademark is filed in the Staple Food Products category with the following description:

CHOCOLATE-FLAVORED SYRUP FOR USE IN MAKING A CHOCOLATE FLAVORED MILK DRINK

General Information


Serial Number73143810
Word MarkSWISS MISS CHOCOLATE-MILK MAKER
Filing DateThursday, October 6, 1977
Status900 - EXPIRED
Status DateMonday, September 13, 1999
Registration Number1108157
Registration DateTuesday, December 5, 1978
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


In Another Form StatementNOV. 1, 1957, AS TO "SWISS MISS."
In Another Form StatementNOV. 1, 1957, AS TO "SWISS MISS."
Goods and ServicesCHOCOLATE-FLAVORED SYRUP FOR USE IN MAKING A CHOCOLATE FLAVORED MILK DRINK

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code9 - Expired
Class Status DateMonday, September 13, 1999
Primary Code030
First Use Anywhere DateWednesday, June 15, 1977
First Use In Commerce DateWednesday, June 15, 1977

Trademark Owner History


Party NameBEATRICE FOODS CO.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60603

Trademark Events


Event DateEvent Description
Monday, September 13, 1999EXPIRED SEC. 9
Wednesday, February 22, 1984REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.