| Serial Number | 98682388 |
| Word Mark | SWEGS |
| Filing Date | Monday, August 5, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, June 10, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 1, 2025 |
| Goods and Services | prepared meals consisting primarily of healthy foods, namely, nutritionally-balanced or nutritionally dense, reduced calorie, low fat or low sodium entrees with sides, in particular meals composed primarily of grains and/or pasta pre-packaged, and also including processed legumes; prepared meals consisting primarily of grains and/or pasta and also featuring processed legumes, meat, fish, poultry, seafood, cheese, and/or vegetables; prepared meal kits comprising primarily of pasta and/or rice and also containing meat, meat substitutes, poultry, fish, seafood, cheese, fruits, processed legumes, vegetables, seasonings or sauces; sauces, sauce bases being preparations for making sauces; gravies, gravy bases being preparations for making gravy, gravy concentrates, and marinades; processed foods, namely, prepared entrees consisting primarily of pasta and/or grains |
| Goods and Services | Food processing services, namely, processing foods to the order and specification of others |
| Goods and Services | prepared meals consisting primarily of meat, meat-substitutes, fish, seafood, processed legumes, and also including pasta, vegetable salads, gravy, sauces, and/or processed grains; soup, soup bases in the nature of soup concentrates, bouillon, broth, bisques, soup stocks, and bone, meat and seafood broth; preparations for making soup; processed foods, namely, prepared entrees consisting primarily of meat, fish, poultry, seafood, legumes, cheese, and/or vegetables; prepared meal kits comprising primarily of meat, meat-substitutes, poultry, fish, seafood, cheese, processed legumes, vegetables, and/or fruits and also including pastas, rice, seasonings or sauces; prepared meals and nutritionally-balanced or nutritionally dense, reduced calorie, low fat or low sodium entrees with sides in the nature of prepackaged meals comprising primarily of processed legumes |
| Goods and Services | Delivery of prepared foods; delivery of pre-packaged and/or custom configured meals; delivery of catering of meals for consumption on train lines, airlines, or cruise ships; delivery of meals for institutional catering requirements; delivery of meals for consumption restaurants, wholesalers, airlines, train lines, institutions, and retail outlets; contract packaging services in the nature of merchandise packaging for others, namely, packaging of food and meals for catering, and for consumption on aircraft, buses, trains, ships, and for institutions and homes |
| Goods and Services | Distributorship services in the field of food and related food preparation items to retail outlets, institutions, healthcare facilities, transportation operations, and eating establishments |
| Goods and Services | consulting services in the field of dietetic planning |
| Goods and Services | Institutional food preparation services featuring delivery of fresh and/or frozen meals; Food preparation services featuring fresh or frozen healthy meals that are prepackaged; preparation of food, namely, provision of prepared foods for restaurants, cafeterias, and institutional kitchens; food preparation services; food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, legumes, grains, seasonings and sauces; consultation services in the form of menu planning for others; food preparation services, namely, preparation of meals and snacks for sale or distribution to restaurants, wholesalers, retail outlets, airlines, trains, cruise ships, institutions and retailers; food preparation services for providing food and beverages to guests in restaurants, self-service restaurants, retail outlets, canteens, cafeterias, cafes, airports and in aircrafts, buses, trains and ships; catering on aircrafts, busses, trains and ships; provision of food and beverages to guests for airlines; preparation of food and meals for catering, and for consumption on aircraft, busses, trains, ships, and for institutions and homes; provision of food and beverages to healthcare, educational, governmental, child and elder care facilities; providing food and beverages, namely, provision of prepared meals to healthcare facilities customized to the clinical needs of patients; preparation of meals for participants with health conditions that require specific diets; providing food and beverages, namely, provision of nutritionally-balanced prepared meals to the clinical requirements of the participant; providing food and beverages, namely, providing of packaged food for canteens, schools, retirement homes, restaurants, retail outlets and transportation operations; catering services for businesses, hospitals, institutions for the elderly, schools, cafeterias, day nurseries and similar community catering facilities; food preparation services featuring fresh, healthy meals that are prepackaged, or made to order; catering services provided to the institutional food industry; catering services provided to restaurants, healthcare facilities, cafeterias, transportation entities, child and elderly care facilities, and educational, governmental and institutional facilities; catering services providing pre-packaged meals for distribution at institutional facilities; catering services providing prepackaged meals for consumption at airports and on airlines; catering services providing prepackaged meals for distribution at retail outlets, and for consumption at airports, train stations, bus depots, ports, and on transportation vehicles; catering services providing pre-packaged meals for consumption at train stations, on trains, and cruise ships; catering services, restaurant, canteen and cafeteria services, airport and airline catering services; preparation of foods for consumption at transportation hubs and on transportation vehicles |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 9, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 9, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 5, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 5, 2024 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 5, 2024 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 5, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 9, 2025 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SWEGS KITCHEN, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kenner, LA 70065 |
| Event Date | Event Description |
| Monday, August 5, 2024 | NEW APPLICATION ENTERED |
| Monday, August 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 11, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, February 18, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 18, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, May 9, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 9, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 9, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 28, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 18, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |