| Serial Number | 79214413 |
| Word Mark | SWEETZERLAND |
| Filing Date | Wednesday, May 10, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 31, 2018 |
| Registration Number | 5526785 |
| Registration Date | Tuesday, July 31, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 15, 2018 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, namely, cereal bars, breakfast cereals, biscuits, cakes, cookies; bread, pastry and confectionery products, namely, pastilles; edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces being condiments; spices; ice for refreshment; all the aforesaid goods of Swiss origin |
| Description of Mark | The mark consists of the stylized wording "SWEETZERLAND" below three concentric circles. |
| Goods and Services | Precious metals and their alloys and goods made of these materials or coated therewith not included in other classes, namely, statuettes, figurines, bibelots, namely, ornaments in the nature of jewelry, jewelry cases, boxes of precious metal, necklaces, bracelets, brooches, rings, pendants, ornamental lapel pins, pins being jewelry, earrings, cuff links; jewelry, precious stones; timepieces and chronometric instruments; all the aforesaid goods of Swiss origin |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 014 - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewelry, precious stones; horological and chronometric instruments. |
| US Class Codes | 002, 027, 028, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 014 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 18, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sweet Made SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Party Name | Sweet Made SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Party Name | Sweet Made SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Monday, July 31, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, November 30, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, November 14, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, November 14, 2018 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 31, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 31, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 15, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 15, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, April 7, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 29, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 28, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 28, 2018 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, March 22, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, March 22, 2018 | FINAL REFUSAL E-MAILED |
| Thursday, March 22, 2018 | FINAL REFUSAL WRITTEN |
| Wednesday, February 28, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 28, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 28, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 15, 2017 | REFUSAL PROCESSED BY IB |
| Thursday, August 31, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, August 31, 2017 | REFUSAL PROCESSED BY MPU |
| Saturday, August 26, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, August 25, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, August 22, 2017 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 18, 2017 | ASSIGNED TO EXAMINER |
| Friday, August 18, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 17, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |