SWEET CREATIONS BY GOOD COOK Trademark

Trademark Overview

On Monday, October 31, 2011, a trademark application was filed for SWEET CREATIONS BY GOOD COOK with the United States Patent and Trademark Office. The USPTO has given the SWEET CREATIONS BY GOOD COOK trademark a serial number of 85460761. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 29, 2015. This trademark is owned by Bradshaw International, Inc.. The SWEET CREATIONS BY GOOD COOK trademark is filed in the Staple Food Products category with the following description:

Decorating icing, candy sprinkles
sweet creations by good cook

General Information

Serial Number85460761
Word MarkSWEET CREATIONS BY GOOD COOK
Filing DateMonday, October 31, 2011
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, October 29, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Disclaimer with Predetermined Text"SWEET"
Goods and ServicesDecorating icing, candy sprinkles

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 3, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBradshaw International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRancho Cucamonga, CA 91730

Trademark Events

Event DateEvent Description
Thursday, October 29, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, October 29, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, March 31, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 31, 2015NON-FINAL ACTION E-MAILED
Tuesday, March 31, 2015NON-FINAL ACTION WRITTEN
Thursday, March 12, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 12, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 10, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, August 28, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, February 20, 2014REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, August 8, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, February 7, 2013REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, August 2, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, August 2, 2012LETTER OF SUSPENSION E-MAILED
Thursday, August 2, 2012SUSPENSION LETTER WRITTEN
Monday, July 16, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 16, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 6, 2012ASSIGNED TO LIE
Monday, June 25, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 23, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 23, 2011NON-FINAL ACTION E-MAILED
Friday, December 23, 2011NON-FINAL ACTION WRITTEN
Tuesday, December 20, 2011ASSIGNED TO EXAMINER
Thursday, November 3, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 3, 2011NEW APPLICATION ENTERED IN TRAM

Related Keywords

cook good creations sweet sprinkles candy icing decorating