SWEET BEVERLY Trademark

Trademark Overview


On Thursday, July 19, 2012, a trademark application was filed for SWEET BEVERLY with the United States Patent and Trademark Office. The USPTO has given the SWEET BEVERLY trademark a serial number of 85681746. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, June 13, 2024. This trademark is owned by Restaurant Business Strategies, LLC. The SWEET BEVERLY trademark is filed in the Staple Food Products category with the following description:

Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, cakes, crepes, muffins, buns, bread, toast, dough; Bakery products; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
sweet beverly

General Information


Serial Number85681746
Word MarkSWEET BEVERLY
Filing DateThursday, July 19, 2012
Status800 - REGISTERED AND RENEWED
Status DateThursday, June 13, 2024
Registration Number4625372
Registration DateTuesday, October 21, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 22, 2013

Trademark Statements


Goods and ServicesBakery desserts; Bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, cakes, crepes, muffins, buns, bread, toast, dough; Bakery products; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
NOT AVAILABLE"SWEET"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 26, 2012
Primary Code030
First Use Anywhere DateMonday, August 11, 2014
First Use In Commerce DateMonday, August 11, 2014

Trademark Owner History


Party NameRestaurant Business Strategies, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBeverly Hills, CA 90210

Party NameRestaurant Business Strategies, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBeverly Hills, CA 90210

Party NameRestaurant Business Strategies, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBeverly Hills, CA 90210

Trademark Events


Event DateEvent Description
Thursday, July 26, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 23, 2012NEW APPLICATION ENTERED
Friday, December 14, 2012ASSIGNED TO LIE
Saturday, December 15, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 13, 2012ASSIGNED TO EXAMINER
Monday, November 19, 2012NON-FINAL ACTION WRITTEN
Monday, November 19, 2012NON-FINAL ACTION E-MAILED
Monday, November 19, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 29, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 29, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 29, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 30, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 5, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 11, 2014TEAS PETITION TO REVIVE RECEIVED
Wednesday, January 2, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 22, 2013PUBLISHED FOR OPPOSITION
Tuesday, January 22, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 19, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 3, 2013SOU TEAS EXTENSION RECEIVED
Tuesday, September 3, 2013SOU EXTENSION 1 FILED
Tuesday, September 3, 2013SOU EXTENSION 1 GRANTED
Wednesday, March 19, 2014SOU EXTENSION 2 FILED
Friday, April 11, 2014PETITION TO REVIVE-GRANTED
Friday, April 11, 2014SOU EXTENSION RECEIVED WITH TEAS PETITION
Wednesday, April 23, 2014SOU EXTENSION 2 GRANTED
Friday, August 22, 2014USE AMENDMENT FILED
Friday, September 12, 2014STATEMENT OF USE PROCESSING COMPLETE
Monday, September 15, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sunday, April 13, 2014NOTICE OF REVIVAL - E-MAILED
Wednesday, April 23, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 24, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 22, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, September 16, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, October 21, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, March 13, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Saturday, March 14, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, March 14, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, March 14, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, March 14, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, March 14, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, October 21, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, January 21, 2020TEAS SECTION 8 & 15 RECEIVED
Tuesday, January 21, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 13, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 31, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, June 16, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, June 16, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, October 21, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, February 21, 2024TEAS SECTION 8 & 9 RECEIVED
Friday, May 31, 2024POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Tuesday, June 4, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, June 13, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, June 13, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, June 13, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED