| Serial Number | 79368800 |
| Word Mark | SWEE CHOON TIM SUM RESTAURANT SINCE 1962 |
| Filing Date | Friday, August 19, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 9, 2024 |
| Registration Number | 7349724 |
| Registration Date | Tuesday, April 9, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 23, 2024 |
| Description of Mark | The mark consists of a flower design containing two Chinese characters. Underneath the design, the terms SWEE CHOON are stacked on the terms TIM SUM RESTAURANT and then a horizontal line appears before the terms SINCE 1962 at the bottom. |
| Pseudo Mark | SWEE CHOON TIM SUM RESTAURANT SINCE NINETEEN SIXTY TWO; SWEE CHOON TIM SUM RESTAURANT SINCE ONE THOUSAND NINE HUNDRED SIXTY TWO; SWEE CHOON TIM SUM RESTAURANT SINCE ONE NINE SIX TWO |
| Transliteration Statement | The transliteration of the Chinese characters appearing in the mark is "Rui Chun" and this means "Auspicious Spring" in English. |
| Goods and Services | Restaurants; cafes; services for providing food and drinks; catering of food and drinks; food preparation; food cooking services in the nature of food preparation; take-away food and drink services; cafeterias; snack bar services; bistro services; restaurant services; self-service restaurant services; consultancy services in relation to food and drink preparation; consultancy services in relation to food preparation and food cooking services; advisory services relating to catering; provision of information relating to the preparation of food and drink; preparation of food and drinks in kiosks; preparation of meals |
| Disclaimer with Predetermined Text | "TIM SUM RESTAURANT" AND "SINCE 1962" |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 5, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SWEE CHOON TIM SUM RESTAURANT PTE LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | SWEE CHOON TIM SUM RESTAURANT PTE LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Party Name | SWEE CHOON TIM SUM RESTAURANT PTE LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | SG |
| Event Date | Event Description |
| Tuesday, April 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 23, 2024 | PUBLISHED FOR OPPOSITION |
| Monday, January 22, 2024 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 3, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 3, 2024 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 15, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 8, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 7, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 7, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 7, 2023 | REFUSAL PROCESSED BY IB |
| Thursday, July 20, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, July 20, 2023 | REFUSAL PROCESSED BY MPU |
| Wednesday, June 14, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, June 13, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 7, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, May 9, 2023 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 5, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 4, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |