| Serial Number | 99158930 |
| Word Mark | SUSHI BLISSBA |
| Filing Date | Monday, April 28, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Tuesday, October 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Restaurant and bar services, including restaurant carryout services; Japanese restaurant services; sushi restaurant services; catering services for home parties and private events |
| Translation of Words in Mark | The wording "BLISSBA" has no meaning in a foreign language. |
| Goods and Services | Japanese food, namely, sushi |
| Description of Mark | The mark consists of the stylized wording "SUSHI BLISSBA" stacked and inside of a circular border; the central "S" in "SUSHI" is formed by a design of a stylized fish; beneath the wording "SUSHI" and above the wording "BLISSBA" are two horizontal lines depicting stylized chopsticks. |
| NOT AVAILABLE | "SUSHI" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 28, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 28, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SUSHI-TEN USA Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Irvine, CA 92614 |
| Event Date | Event Description |
| Monday, April 28, 2025 | NEW APPLICATION ENTERED |
| Monday, April 28, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 11, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, July 21, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, July 29, 2025 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, July 29, 2025 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Tuesday, July 29, 2025 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, July 29, 2025 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, October 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 28, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |