| Serial Number | 98930695 |
| Word Mark | SURF DOG'S HABANERO HOT SAUCE LOSE YOUR LEASH |
| Filing Date | Tuesday, December 31, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 23, 2025 |
| Registration Number | 8074304 |
| Registration Date | Tuesday, December 23, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 4, 2025 |
| Indication of Colors claimed | The color(s) white, blue, green, orange, black, red, tan, pink and purple is/are claimed as a feature of the mark. |
| Pseudo Mark | SURF DOGS HABANERO HOT SAUCE LOSE YOUR LEASH |
| NOT AVAILABLE | "HABANERO" and "HOT SAUCE" |
| Description of Mark | The mark consists of a square logo with an orange border and with an orange, tan and white color dog with purple sunglasses and a pink nose riding a red surfboard with an orange stripe on a blue and green wave with an orange banner above the dog with the word "SURF" in red font followed by a black paw print followed by the word "DOG'S" in red font in that banner. Behind the surfboard are white and black squiggly lines. Underneath the dog on the surfboard is the word "HABANERO" in black font, below that is an orange banner with the term "HOT" in red font followed by a red habanero pepper with a green stem, then the term "SAUCE" in red font. Below the square is the term "LOSE YOUR LEASH" in black outside of and below the square. |
| Goods and Services | Hot sauce; Hot chili pepper sauce |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 31, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, December 1, 2022 |
| First Use In Commerce Date | Thursday, December 1, 2022 |
| Party Name | SURF DOG'S HOT SAUCE LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Buxton, NC 27920 |
| Party Name | SURF DOG'S HOT SAUCE LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Buxton, NC 27920 |
| Party Name | SURF DOG'S HOT SAUCE LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Buxton, NC 27920 |
| Event Date | Event Description |
| Tuesday, December 31, 2024 | NEW APPLICATION ENTERED |
| Monday, June 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 2, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, June 12, 2025 | ASSIGNED TO EXAMINER |
| Friday, June 20, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 20, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 20, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 20, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, July 21, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, July 21, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, July 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 23, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, August 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 26, 2025 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, September 3, 2025 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, September 8, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 8, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 8, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 8, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, October 6, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 23, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 23, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |