SUREPROTEIN Trademark

Trademark Overview


On Thursday, April 23, 2020, a trademark application was filed for SUREPROTEIN with the United States Patent and Trademark Office. The USPTO has given the SUREPROTEIN trademark a serial number of 88884484. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Wednesday, March 16, 2022. This trademark is owned by FONTERRA TM LIMITED. The SUREPROTEIN trademark is filed in the Staple Food Products category with the following description:

Frozen confectionery; edible ices; ice blocks; ice cream; ice cream desserts; frozen confectionary containing ice cream; ice cr eam sandwiches; ice cream bars; ice cream cakes; ice cream powder and mixes; starch-based binding agents for ice cream; cones for ice creams; ice cream floats; coffee-based beverages containing ice cream (affogato); ice cream substitutes; ice cream substitutes based on soy, coconut, nuts and avocado; frozen yoghurt; frozen yoghurt confections; frozen yoghurt mixes; frozen-yoghurt-based snack foods; frozen desserts consisting of fruit and cream or cream substitutes; dessert puddings, mousses and soufflés; custard and custard mixes; chocolate; chocolate for confectionery and bread; chocolate-based ingredients for use in confectionery products and dessert products, namely, ice cream, ice cream floats, affogato, ice cream substitutes, frozen yoghurt, dessert puddings, custard, mousses, souffles, frozen hot chocolate, and frozen desserts consisting of fruit and cr...
sureprotein

General Information


Serial Number88884484
Word MarkSUREPROTEIN
Filing DateThursday, April 23, 2020
Status604 - ABANDONED - AFTER INTER-PARTES DECISION
Status DateWednesday, March 16, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 8, 2020

Trademark Statements


Goods and ServicesFrozen confectionery; edible ices; ice blocks; ice cream; ice cream desserts; frozen confectionary containing ice cream; ice cr eam sandwiches; ice cream bars; ice cream cakes; ice cream powder and mixes; starch-based binding agents for ice cream; cones for ice creams; ice cream floats; coffee-based beverages containing ice cream (affogato); ice cream substitutes; ice cream substitutes based on soy, coconut, nuts and avocado; frozen yoghurt; frozen yoghurt confections; frozen yoghurt mixes; frozen-yoghurt-based snack foods; frozen desserts consisting of fruit and cream or cream substitutes; dessert puddings, mousses and soufflés; custard and custard mixes; chocolate; chocolate for confectionery and bread; chocolate-based ingredients for use in confectionery products and dessert products, namely, ice cream, ice cream floats, affogato, ice cream substitutes, frozen yoghurt, dessert puddings, custard, mousses, souffles, frozen hot chocolate, and frozen desserts consisting of fruit and cream or cream substitutes; toppings, namely, topping syrup, chocolate topping, caramel topping and candy toppings for ice cream, ice cream shakes, ice cream floats, affogato, ice cream substitutes, frozen yoghurt, dessert puddings, custard, mousses, souffles, frozen hot chocolate, and frozen desserts consisting of fruit and cream or cream substitutes, and sauces for confectionery and dessert products, and beverages; chocolate candies and chocolate bars; chocolate mousse and fondue; chocolate pastes, syrups and topping; chocolate coated fruit, nuts, cookies, popcorn, potato chips, pretzels and cocoa nibs; chocolate-based bread spreads; chocolate-based spreads containing nuts; coffee, artificial coffee, coffee substitutes and coffee-based beverages; preparations for making coffee-based beverages; tea and tea-based beverages; syrups and mixes for making tea beverages, in the nature of concentrates, syrups or powders; chocolate-based beverages; chocolate-based beverages with milk; hot chocolate and hot chocolate mixes; cocoa-based beverages; processed cereal-based beverages; bread; bread mixes, bases and dough; pastry; pastry mixes and dough; cakes and cake mixes; biscuits and biscuit mixes; processed cereals; cereal-based snack foods; cereal bars and high-protein cereal bars; porridge; rice, pasta and noodles; tapioca and sago; flour; sugar, honey, treacle; yeast; baking-powder; salt; mustard; vinegar; sauces being condiments; spices
Pseudo MarkSURE PROTEIN

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, March 16, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFONTERRA TM LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAuckland 1010
NZ

Party NameFONTERRA TM LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAuckland 1010
NZ

Trademark Events


Event DateEvent Description
Wednesday, March 16, 2022ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION
Wednesday, March 16, 2022ABANDONMENT - AFTER INTER PARTES DECISION
Wednesday, March 16, 2022OPPOSITION TERMINATED NO. 999999
Wednesday, March 16, 2022OPPOSITION DISMISSED NO. 999999
Thursday, June 3, 2021OPPOSITION INSTITUTED NO. 999999
Friday, March 26, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 26, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, March 26, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 26, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, January 7, 2021EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, December 8, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 8, 2020PUBLISHED FOR OPPOSITION
Wednesday, November 18, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 5, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 5, 2020EXAMINER'S AMENDMENT ENTERED
Thursday, November 5, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 5, 2020EXAMINERS AMENDMENT E-MAILED
Thursday, November 5, 2020EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 4, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 4, 2020NON-FINAL ACTION E-MAILED
Wednesday, November 4, 2020NON-FINAL ACTION WRITTEN
Tuesday, October 20, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 20, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 20, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 21, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 21, 2020NON-FINAL ACTION E-MAILED
Tuesday, July 21, 2020NON-FINAL ACTION WRITTEN
Thursday, July 16, 2020ASSIGNED TO EXAMINER
Monday, May 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 27, 2020NEW APPLICATION ENTERED IN TRAM