| Serial Number | 98242822 |
| Word Mark | SUPSEEDA |
| Filing Date | Thursday, October 26, 2023 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, June 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 16, 2024 |
| Translation of Words in Mark | The wording Supseeda has no meaning in a foreign language. |
| Goods and Services | Bento boxes; Coffee cups, tea cups and mugs; Containers for household or kitchen use; Double wall cups with lids and straws; Drinking straw holders; Drinking straws; Drinking straws of glass; Insulated food bags for sandwiches, salads; Plastic coasters; Portable cooking kits for outdoor use; Reusable silicone food covers for household containers; Reusable straw-fitted beverage lids for placement on jars for household use; Travel mugs |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 26, 2023 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, October 4, 2023 |
| First Use In Commerce Date | Wednesday, October 4, 2023 |
| Party Name | Shijiazhuang Guican E-commerce Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Shijiazhuang, Hebei 050041 CN |
| Event Date | Event Description |
| Sunday, January 14, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 10, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, June 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 26, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 27, 2023 | NEW APPLICATION ENTERED |