Serial Number | 76601690 |
Word Mark | SUPREME FOOD MARKET |
Filing Date | Monday, July 12, 2004 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 6, 2013 |
Registration Number | 3204710 |
Registration Date | Tuesday, January 30, 2007 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Disclaimer with Predetermined Text | "FOOD MARKET" for Class 035 services |
Goods and Services | DETERGENT SOAP, DISH DETERGENTS, AND LAUNDRY DETERGENT; FABRIC SOFTENERS |
Goods and Services | TOILET PAPER, PAPER TOWELS, PAPER NAPKINS, AND DISPOSABLE DIAPERS |
Goods and Services | CANNED FOODS, NAMELY, CANNED FRUITS, CANNED COOKED TOMATOES, CANNED CUT VEGETABLES; DAIRY-BASED BEVERAGES, DAIRY-BASED DIPS; FROZEN FRUITS, FROZEN VEGETABLES, FROZEN MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY OR VEGETABLES; PREPARED MEALS CONSISTING PRIMARILY OF MEAT AND FISH; HAMBURGERS; HOT DOGS; POTATO CHIPS, FROZEN ENTREES CONSISTING PRIMARILY OF MEAT; CANDIED FRUIT SNACKS; FRUIT-BASED SNACK FOOD; SAUSAGES; TUNA FISH; CORN OIL, VEGETABLE OIL, SOUPS, PEANUT BUTTER; PROCESSED NUTS AND SHELLED NUTS; MILK, DRIED FRUITS, PICKLES; MEATBALLS |
Goods and Services | CAKES, ICE CREAM, PIZZA, COOKIES, PROCESSED POPCORN, SPAGHETTI, SPAGHETTI SAUCE, KETCHUP, VINEGAR, SALAD DRESSINGS, MAYONNAISE, MUSTARD, PASTA, CEREAL PREPARATIONS, NAMELY, BREAKFAST CEREALS, SALT, PANCAKE SYRUP, AND PANCAKE MIX; SPICES; TEA AND TEA-BASED BEVERAGES WITH FRUIT FLAVORING; COFFEE, AND CAKE MIXES; BARBECUE SAUCE |
Goods and Services | FRESH FRUITS AND FRESH VEGETABLES |
Goods and Services | SOFT DRINKS; FRUIT JUICES; COLAS; CONCENTRATES, SYRUPS OR POWDERS USED IN THE PREPARATION OF SOFT DRINKS OR FRUIT DRINKS; FRUIT FLAVORED SOFT DRINKS; DRINKING WATER, AND SPRING WATER |
Goods and Services | RETAIL GROCERY STORE SERVICES |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 003 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 016 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 029 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 031 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 032 |
First Use Anywhere Date | Friday, July 7, 2006 |
First Use In Commerce Date | Friday, July 7, 2006 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2013 |
Primary Code | 035 |
First Use Anywhere Date | Friday, August 18, 2006 |
First Use In Commerce Date | Friday, August 18, 2006 |
Party Name | BROAD FOODS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Plainfield, NJ 07060 |
Party Name | BROAD FOODS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Plainfield, NJ 07060 |
Event Date | Event Description |
Friday, September 6, 2013 | CANCELLED SEC. 8 (6-YR) |
Tuesday, January 30, 2007 | REGISTERED-SUPPLEMENTAL REGISTER |
Thursday, December 21, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, December 19, 2006 | EXAMINERS AMENDMENT MAILED |
Monday, December 18, 2006 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Monday, December 18, 2006 | EXAMINER'S AMENDMENT ENTERED |
Monday, December 18, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Monday, December 18, 2006 | USE AMENDMENT ACCEPTED |
Wednesday, November 29, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, November 29, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 29, 2006 | AMENDMENT TO USE PROCESSING COMPLETE |
Tuesday, November 7, 2006 | USE AMENDMENT FILED |
Wednesday, November 29, 2006 | ASSIGNED TO LIE |
Tuesday, November 7, 2006 | PAPER RECEIVED |
Monday, July 31, 2006 | NON-FINAL ACTION MAILED |
Sunday, July 30, 2006 | NON-FINAL ACTION WRITTEN |
Monday, July 10, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, June 8, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 8, 2006 | PAPER RECEIVED |
Wednesday, November 30, 2005 | NON-FINAL ACTION MAILED |
Wednesday, November 30, 2005 | NON-FINAL ACTION WRITTEN |
Friday, November 18, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, March 10, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 10, 2005 | PAPER RECEIVED |
Monday, February 28, 2005 | NON-FINAL ACTION MAILED |
Friday, February 25, 2005 | NON-FINAL ACTION WRITTEN |
Tuesday, February 15, 2005 | ASSIGNED TO EXAMINER |
Wednesday, July 21, 2004 | NEW APPLICATION ENTERED IN TRAM |