SUPREME CUISINE Trademark

Trademark Overview


On Thursday, October 25, 2012, a trademark application was filed for SUPREME CUISINE with the United States Patent and Trademark Office. The USPTO has given the SUPREME CUISINE trademark a serial number of 85763552. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, February 29, 2024. This trademark is owned by Supreme Cuisine, LLC. The SUPREME CUISINE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Sauces ]

Meats; Soups
supreme cuisine

General Information


Serial Number85763552
Word MarkSUPREME CUISINE
Filing DateThursday, October 25, 2012
Status800 - REGISTERED AND RENEWED
Status DateThursday, February 29, 2024
Registration Number4450054
Registration DateTuesday, December 17, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 1, 2013

Trademark Statements


Goods and Services[ Sauces ]
Description of MarkThe mark consists of the words "SUPREME CUISINE" with a chef's hat on top of the "C" in "CUISINE".
Goods and ServicesMeats; Soups
Section 2(f) Limitation Statementas to "SUPREME CUISINE"
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CUISINE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 31, 2012
Primary Code029
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, February 29, 2024
Primary Code030
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

Trademark Owner History


Party NameSupreme Cuisine, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMontgomery City, MO 63361

Party NameSupreme Cuisine, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMontgomery City, MO 63361

Party NameSupreme Cuisine, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMontgomery City, MO 63361

Trademark Events


Event DateEvent Description
Thursday, February 29, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, February 29, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, February 29, 2024REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Thursday, February 29, 2024REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Tuesday, February 27, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 26, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 1, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, December 17, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, February 3, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, February 3, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, February 3, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, December 7, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, December 17, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 17, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 1, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 1, 2013PUBLISHED FOR OPPOSITION
Wednesday, September 11, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 28, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 28, 2013ASSIGNED TO LIE
Monday, August 19, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 15, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 14, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 14, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 25, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, February 25, 2013NON-FINAL ACTION E-MAILED
Monday, February 25, 2013NON-FINAL ACTION WRITTEN
Saturday, February 23, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, February 23, 2013NON-FINAL ACTION E-MAILED
Saturday, February 23, 2013NON-FINAL ACTION WRITTEN
Saturday, February 23, 2013ASSIGNED TO EXAMINER
Thursday, November 1, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, October 31, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 29, 2012NEW APPLICATION ENTERED

Related Keywords


cuisine supreme soups meats sauces