SUPREME Trademark

Trademark Overview


On Friday, April 13, 2012, a trademark application was filed for SUPREME with the United States Patent and Trademark Office. The USPTO has given the SUPREME trademark a serial number of 85596938. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, May 31, 2023. This trademark is owned by Lubna Foods Limited. The SUPREME trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

[ Coffee, ] tea, [ cocoa, ] sugar, rice, tapioca, sago, [ artificial coffee; ] flour, [ bread, pastry, ] confectionery made of sugar, [ ices; honey, treacle; yeast, baking-powder; salt, ] mustard; vinegar, [ condiment, namely, ketchup, mustard, mint sauce; ] spices [ ; ice ]

[ Meat, fish, poultry and game; meat extracts; ] preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, edible oils and fats

[ Beers; mineral and aerated waters; fruit drinks and fruit juices; syrups for making beverage ]

[ Restaurant services; Bar services ]

Unprocessed grains for human consumption [ ; fresh fruits and vegetables for human consumption; agricultural seeds, natural plants and flowers other than for use as foodstuffs for animals, malt for brewing and distilling ]
supreme

General Information


Serial Number85596938
Word MarkSUPREME
Filing DateFriday, April 13, 2012
Status800 - REGISTERED AND RENEWED
Status DateWednesday, May 31, 2023
Registration Number4420566
Registration DateTuesday, October 22, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 9, 2013

Trademark Statements


Goods and Services[ Coffee, ] tea, [ cocoa, ] sugar, rice, tapioca, sago, [ artificial coffee; ] flour, [ bread, pastry, ] confectionery made of sugar, [ ices; honey, treacle; yeast, baking-powder; salt, ] mustard; vinegar, [ condiment, namely, ketchup, mustard, mint sauce; ] spices [ ; ice ]
Description of MarkThe mark consists of a scale design above the word "SUPREME".
Goods and Services[ Meat, fish, poultry and game; meat extracts; ] preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, edible oils and fats
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Beers; mineral and aerated waters; fruit drinks and fruit juices; syrups for making beverage ]
Goods and Services[ Restaurant services; Bar services ]
Disclaimer with Predetermined Text"SUPREME"
Goods and ServicesUnprocessed grains for human consumption [ ; fresh fruits and vegetables for human consumption; agricultural seeds, natural plants and flowers other than for use as foodstuffs for animals, malt for brewing and distilling ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 19, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 19, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, April 19, 2012
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, May 31, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateWednesday, June 26, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLubna Foods Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBradford BD39HB
GB

Party NameLubna Foods Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBradford BD39HB
GB

Party NameLubna Foods Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBradford BD39HB
GB

Trademark Events


Event DateEvent Description
Wednesday, May 31, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, May 31, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, May 31, 2023REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Wednesday, May 31, 2023REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Thursday, May 25, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, October 22, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, June 26, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, June 26, 2019REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, June 26, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 21, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, October 22, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 22, 2013REGISTERED-PRINCIPAL REGISTER
Friday, August 23, 2013EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, August 13, 2013CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Wednesday, August 7, 2013ASSIGNED TO PETITION STAFF
Wednesday, July 24, 2013TEAS POST PUBLICATION AMENDMENT RECEIVED
Friday, May 3, 2013EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, April 9, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 9, 2013PUBLISHED FOR OPPOSITION
Wednesday, March 20, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 4, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 4, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 4, 2013EXAMINER'S AMENDMENT ENTERED
Monday, March 4, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 4, 2013EXAMINERS AMENDMENT E-MAILED
Monday, March 4, 2013EXAMINERS AMENDMENT -WRITTEN
Monday, March 4, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Sunday, March 3, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, February 19, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 14, 2013ASSIGNED TO LIE
Tuesday, February 5, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 4, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 4, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 4, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 7, 2012NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, August 7, 2012PRIORITY ACTION E-MAILED
Tuesday, August 7, 2012PRIORITY ACTION WRITTEN
Monday, July 30, 2012ASSIGNED TO EXAMINER
Friday, April 20, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, April 19, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 17, 2012NEW APPLICATION ENTERED