SUPERCINO Trademark

Trademark Overview

On Monday, February 20, 2017, a trademark application was filed for SUPERCINO with the United States Patent and Trademark Office. The USPTO has given the SUPERCINO trademark a serial number of 79207299. The federal status of this trademark filing is REGISTERED as of Tuesday, April 3, 2018. This trademark is owned by Wayne och Margareta's Coffee AB. The SUPERCINO trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, artificial coffee; flour; preparations made from cereals, namely, bread, pastry and confectionery; sauces as condiments; ice; coffee beans; tea bags; cake mixes; coffee-based beverages; coffee extracts; coffee flavored syrup used in making food beverages; unroasted coffee; coffee beverages with milk
supercino

General Information

Serial Number79207299
Word MarkSUPERCINO
Filing DateMonday, February 20, 2017
Status700 - REGISTERED
Status DateTuesday, April 3, 2018
Registration Number5435453
Registration DateTuesday, April 3, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 16, 2018

Trademark Statements

Goods and ServicesCoffee, tea, artificial coffee; flour; preparations made from cereals, namely, bread, pastry and confectionery; sauces as condiments; ice; coffee beans; tea bags; cake mixes; coffee-based beverages; coffee extracts; coffee flavored syrup used in making food beverages; unroasted coffee; coffee beverages with milk
Certificate of Correction for RegistrationLine 3, "Se" should be deleted, and "SE" should be inserted.
Translation of Words in MarkThe wording "SUPERCINO" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 16, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameWayne och Margareta's Coffee AB
Party Type30 - Original Registrant
Legal Entity Type04 - Joint Ownership
AddressSE
Party NameWayne och Margareta's Coffee AB
Party Type20 - Owner at Publication
Legal Entity Type04 - Joint Ownership
AddressSE
Party NameWayne och Margareta's Coffee AB
Party Type10 - Original Applicant
Legal Entity Type04 - Joint Ownership
AddressSE

Trademark Events

Event DateEvent Description
Monday, April 3, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, April 4, 2019NEW REPRESENTATIVE AT IB RECEIVED
Thursday, January 10, 2019INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Wednesday, December 19, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, August 11, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, July 12, 2018FINAL DISPOSITION NOTICE SENT TO IB
Thursday, July 12, 2018FINAL DISPOSITION PROCESSED
Tuesday, July 3, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, April 19, 2018CORRECTION UNDER SECTION 7 ¿ PROCESSED
Thursday, April 19, 2018ASSIGNED TO PARALEGAL
Tuesday, April 3, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, February 3, 2018NOTIFICATION PROCESSED BY IB
Tuesday, January 16, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2018PUBLISHED FOR OPPOSITION
Wednesday, December 27, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 27, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 27, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 7, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 7, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 7, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 5, 2017ASSIGNED TO LIE
Monday, November 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, June 17, 2017REFUSAL PROCESSED BY IB
Friday, May 26, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 25, 2017REFUSAL PROCESSED BY MPU
Saturday, May 20, 2017APPLICATION FILING RECEIPT MAILED
Wednesday, May 17, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, May 16, 2017NON-FINAL ACTION WRITTEN
Tuesday, May 16, 2017ASSIGNED TO EXAMINER
Tuesday, May 16, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 15, 2017LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, May 11, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

supercino coffee beverages extracts based mixes cake flavored syrup unroasted milk