Serial Number | 74336769 |
Word Mark | SUPER TWIST |
Filing Date | Friday, December 4, 1992 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Thursday, December 28, 1995 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3T07 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 7, 1995 |
Disclaimer with Predetermined Text | "SUPER TWIST" |
Goods and Services | elongated licorice candy |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Monday, October 12, 1992 |
First Use In Commerce Date | Monday, October 12, 1992 |
Party Name | SATHERS INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Round Lake, MN 56167 |
Party Name | SATHERS INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Round Lake, MN 56167 |
Event Date | Event Description |
Thursday, December 28, 1995 | ABANDONMENT - AFTER PUBLICATION |
Monday, March 20, 1995 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, March 7, 1995 | PUBLISHED FOR OPPOSITION |
Friday, February 3, 1995 | NOTICE OF PUBLICATION |
Sunday, October 30, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 1, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 27, 1994 | CONTINUATION OF FINAL REFUSAL MAILED |
Monday, March 28, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 3, 1993 | FINAL REFUSAL MAILED |
Tuesday, September 7, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 3, 1993 | NON-FINAL ACTION MAILED |
Saturday, February 20, 1993 | ASSIGNED TO EXAMINER |