Serial Number | 79016094 |
Word Mark | SUPER GUM |
Filing Date | Tuesday, January 4, 2005 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Tuesday, October 11, 2016 |
Registration Number | 3154373 |
Registration Date | Tuesday, October 10, 2006 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 18, 2006 |
Indication of Colors claimed | The color(s) black, yellow, green, and pink is/are claimed as a feature of the mark. |
Description of the Colors Claimed | The color black appears in the words "SUPER GUM," the color yellow appears in the swoosh that extends from the letter "U" in "SUPER" to below the letter "G" in "GUM," the color green appears in the small oval, and the color pink appears in the large oval. |
Disclaimer with Predetermined Text | "SUPER GUM" |
Goods and Services | Chemical additives, namely, additives made from gum arabic and other gums for use in the manufacture of food, [ pharmaceuticals ] and for a wide variety of goods [ artificial sweeteners containing gum arabic and other gums; gum arabic and other gums for use in the manufacture of pharmaceutical preparations ] |
Goods and Services | [ Dyestuffs containing gum arabic and other gums; pigments containing gum arabic and other gums ] |
Goods and Services | [ Perfumery containing gum arabic and other gums ] |
Goods and Services | [ Binding agents for ice cream containing gum arabic and other gums; meat tenderizers for household purposes containing gum arabic and other gums; preparations for stiffening whipped cream containing gum arabic and other gums; seasonings containing gum arabic and other gums; spices containing gum arabic and other gums; aromatic preparations in the nature of food flavorings for food containing gum arabic and other gums; ice cream mixes containing gum arabic and other gums; sherbet mixes containing gum arabic and other gums; instant confectionery mixes containing gum arabic and other gums in the nature of frosting mixes ] |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 4, 2005 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
US Class Codes | 006, 011, 016 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Wednesday, November 28, 2012 |
Primary Code | 002 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Wednesday, November 28, 2012 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | G - NOT AVAILABLE |
Class Status Date | Wednesday, November 28, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SAN-EI GEN F.F.I., INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Osaka 5618588 JP |
Party Name | SAN-EI GEN F.F.I., INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | SAN-EI GEN F.F.I., INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Event Date | Event Description |
Thursday, July 13, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Wednesday, June 21, 2017 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
Sunday, June 11, 2017 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, April 7, 2017 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Wednesday, October 12, 2016 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Tuesday, October 11, 2016 | REGISTERED-SEC.71 ACCEPTED |
Tuesday, October 11, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, September 6, 2016 | TEAS SECTION 71 RECEIVED |
Thursday, March 24, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Thursday, March 24, 2016 | INVALIDATION PROCESSED |
Saturday, January 16, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Saturday, October 10, 2015 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
Saturday, May 16, 2015 | REGISTERED - SEC. 7 REQUEST ABANDONED |
Saturday, May 16, 2015 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
Saturday, May 16, 2015 | ASSIGNED TO PARALEGAL |
Thursday, May 14, 2015 | TEAS SECTION 7 REQUEST RECEIVED |
Thursday, January 29, 2015 | INTERNATIONAL REGISTRATION RENEWED |
Friday, December 26, 2014 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Friday, December 5, 2014 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, December 5, 2014 | GENERIC MADRID TRANSACTION CREATED |
Sunday, July 28, 2013 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, November 28, 2012 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
Wednesday, November 28, 2012 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
Friday, October 19, 2012 | REGISTERED - SEC. 71 & SEC. 15 FILED |
Friday, November 16, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, October 19, 2012 | TEAS SECTION 71 & 15 RECEIVED |
Friday, June 6, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, May 15, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, May 15, 2007 | FINAL DISPOSITION PROCESSED |
Wednesday, May 9, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 10, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 18, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, June 28, 2006 | NOTICE OF PUBLICATION |
Saturday, May 27, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 26, 2006 | ASSIGNED TO LIE |
Friday, May 19, 2006 | EXAMINERS AMENDMENT MAILED |
Thursday, May 18, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 18, 2006 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 18, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 9, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, April 18, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, April 18, 2006 | PAPER RECEIVED |
Thursday, December 1, 2005 | REFUSAL PROCESSED BY IB |
Wednesday, November 16, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, November 11, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, November 10, 2005 | NON-FINAL ACTION WRITTEN |
Friday, November 4, 2005 | ASSIGNED TO EXAMINER |
Friday, November 4, 2005 | NEW APPLICATION ENTERED IN TRAM |
Thursday, November 3, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |